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Alphonso Mango Pulp (puree)
is made of the highest quality Alphonso variety mangoes grown in the Gujarat Region of India. Known for its amazing taste, aroma & beautiful color. Our canned mango pulp (puree) is known for its consistent delicious taste. Its what most restaurants use to make their mango lassi (shake) and now you can make this at home with some easy to follow recipe which is on the can.
Simple ingredients, only 4 of them and nothing artificial, choose Rani. Now KOSHER!
is made of the highest quality Alphonso variety mangoes grown in the Gujarat Region of India. Known for its amazing taste, aroma & beautiful color. Our canned mango pulp (puree) is known for its consistent delicious taste. Its what most restaurants use to make their mango lassi (shake) and now you can make this at home with some easy to follow recipe which is on the can.
Simple ingredients, only 4 of them and nothing artificial, choose Rani. Now KOSHER!
Frequently Asked Questions
- Q: What is Rani Mango Pulp Puree made from? A: Rani Mango Pulp Puree is made from the highest quality Alphonso variety mangoes grown in the Gujarat Region of India, ensuring a rich taste and aroma.
- Q: How can I use Rani Mango Pulp Puree at home? A: You can use Rani Mango Pulp Puree to make delicious mango lassi shakes at home. Each can includes an easy-to-follow recipe to guide you.
- Q: Is Rani Mango Pulp Puree suitable for special diets? A: Yes, Rani Mango Pulp Puree is 100% natural, non-GMO, vegan, and gluten-friendly, making it suitable for various dietary preferences.
- Q: What is the net weight of the Rani Mango Pulp Puree pack? A: Each pack contains 30oz (1.875lbs) of Rani Mango Pulp Puree, and you get two packs for a total net weight of 60oz (3.75lbs).
- Q: Does Rani Mango Pulp Puree contain any preservatives or artificial colors? A: No, Rani Mango Pulp Puree contains no preservatives or artificial colors, ensuring you get a pure and natural product.

