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View compareRani Organic Urid/Urad Dal (Split Matpe Beans Skinless) Indian Lentils 32Oz (2Lbs) 908G Pet Jar ~ All Natural | Vegan | Gluten F
Rani Organic Urid/Urad Dal (Split Matpe Beans Skinless) Indian Lentils 32Oz (2Lbs) 908G Pet Jar ~ All Natural | Vegan | Gluten F
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$18.51
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$18.51
Regular price
$26.44
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Many Varieties Of Lentils Are Used Throughout India. From Simple Soups To Elaborate Dishes, Lentils Hold A Prominent Place In Every Indian Kitchen. Rani Offers A Full Range Of Traditional Lentils With Easy To Follow Recipes Printed On Most Packages.
Frequently Asked Questions
- Q: What are the ingredients in Rani Organic Urid Dal? A: The only ingredient in Rani Organic Urid Dal is skinless split matpe beans. This product is USDA certified organic, non-GMO, and contains no preservatives.
- Q: What is the weight of the Rani Organic Urid Dal jar? A: The jar contains thirty-two ounces, which is equivalent to two pounds or nine hundred eight grams of lentils.
- Q: Is Rani Organic Urid Dal gluten-free? A: Yes, Rani Organic Urid Dal is gluten-friendly. It is suitable for individuals with gluten sensitivities or celiac disease.
- Q: How do I cook Rani Organic Urid Dal? A: To cook Rani Organic Urid Dal, rinse the lentils thoroughly, then boil them in water for about twenty to thirty minutes until tender. You can also follow recipes included on the package.
- Q: Is Rani Organic Urid Dal suitable for vegetarians and vegans? A: Yes, Rani Organic Urid Dal is completely vegan and vegetarian-friendly. It offers a great source of natural protein for those on plant-based diets.
- Q: How should I store Rani Organic Urid Dal after opening? A: After opening, store Rani Organic Urid Dal in a cool, dry place in an airtight container to maintain freshness. It should ideally be used within six months.
- Q: Does Rani Organic Urid Dal contain any allergens? A: Rani Organic Urid Dal is free from common allergens like gluten, dairy, and nuts. However, always check the label for any specific allergen warnings.
- Q: Can I use Rani Organic Urid Dal in soups and stews? A: Yes, Rani Organic Urid Dal is perfect for soups and stews. It adds a rich texture and nutritional benefits to your meals.
- Q: What is the shelf life of Rani Organic Urid Dal? A: The shelf life of Rani Organic Urid Dal is approximately twelve months if stored properly in a cool, dry place.
- Q: Is Rani Organic Urid Dal a good source of protein? A: Yes, Rani Organic Urid Dal is an excellent source of protein, making it an ideal choice for vegetarians and vegans looking to increase their protein intake.
- Q: How does Rani Organic Urid Dal compare to other lentils? A: Rani Organic Urid Dal has a unique flavor and texture compared to other lentils. It is creamier and often used in traditional Indian dishes for its nutritional benefits.
- Q: What cooking methods work best for Rani Organic Urid Dal? A: Rani Organic Urid Dal can be boiled, pressure-cooked, or used in slow-cooked recipes. Each method enhances its creamy texture and flavor.
- Q: Can I use Rani Organic Urid Dal to make dal dishes? A: Yes, Rani Organic Urid Dal is commonly used to prepare various dal dishes, which are staple meals in Indian cuisine.
- Q: What should I do if Rani Organic Urid Dal arrives damaged? A: If Rani Organic Urid Dal arrives damaged, contact the retailer's customer service for a return or replacement. Keep all packaging for reference.
- Q: Is there a return policy for Rani Organic Urid Dal? A: Return policies vary by retailer, so be sure to check their specific terms regarding food items like Rani Organic Urid Dal.