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View compareRani Pappadums (Indian Lentil Wafer Snack) Jeera (Cumin) Papad 7Oz (200G) Approximately 15Pc, 7 Inches, Pack Of 12 ~ All Natural
Rani Pappadums (Indian Lentil Wafer Snack) Jeera (Cumin) Papad 7Oz (200G) Approximately 15Pc, 7 Inches, Pack Of 12 ~ All Natural
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Regular price
$112.33
Sale price
$112.33
Regular price
$160.47
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SKU
WBGROB0BNZC2LKJVendor
Rani Brand AuthenticProduct Type
Chips & CrispsCouldn't load pickup availability
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Description
Description
Pappadums (Papad) Are Thin Lentil Chips And Are Probably The Most Commonly Eaten Indian Foods Around The World. Rani Papad Are Made To A Traditional Indian Recipe And Are Sun Dried To Preserve The Flavors. They Are Ideal When Served With Rani Brand Chutneys And Pickles, Either As A Starter, Snack Or Main Meal Accompaniment. Cooking Instructions (Microwave) Place Pappadum In The Microwave And Cover With A Paper Towel. You Can Lightly Brush Vegetable Oil On Both Sides Of The Pappadum If You Prefer. Cook On Full Power For 30-45 Seconds Or Until Papdum Is Expanded.(The Pappadum May Require Turning To Ensure Even Cooking) All Micro- Wave Ovens Vary, Times Given Are Approximate. Cooking Instructions (Open Flame) Use Thongs On An Open Flame, Turn Frequently, As It Expands And Changes Color That Means Its Cooking. Should Not Take More Than 30 Seconds
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Rani Pappadums made from? A: Rani Pappadums are made from lentil flour, specifically designed to be a gluten-friendly and vegan snack option. They are crafted using traditional Indian recipes and are sun-dried to enhance their flavors.
- Q: How do I cook Rani Pappadums? A: You can cook Rani Pappadums using two methods: in the microwave or over an open flame. For microwave cooking, place the pappadum on a microwave-safe plate, cover it with a paper towel, and cook on full power for 30-45 seconds. For open flame, use tongs to turn the pappadum frequently until it expands and changes color, which should take about 30 seconds.
- Q: Are Rani Pappadums suitable for a vegan diet? A: Yes, Rani Pappadums are 100% vegan. They contain no animal products and are made from all-natural ingredients, making them a great snack choice for those following a vegan lifestyle.
- Q: What is the serving size and packaging for Rani Pappadums? A: Rani Pappadums come in a 7-ounce pack containing approximately 12 pieces. Each pappadum is about 7 inches in diameter, making them perfect for sharing as appetizers or snacks.
- Q: Are Rani Pappadums gluten-free and non-GMO? A: Yes, Rani Pappadums are gluten-friendly and made from non-GMO ingredients. They are also free from preservatives and MSG, ensuring a natural and healthy snacking option.