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Rani Samo Seeds Whole (Japanese Barnyard Millet/Jungle Rice/Moriyo/Samak Rice) Echinochloa Frumentacea 64Oz (4Lbs) 1.81Kg Bulk ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Indian Origin

Rani Samo Seeds Whole (Japanese Barnyard Millet/Jungle Rice/Moriyo/Samak Rice) Echinochloa Frumentacea 64Oz (4Lbs) 1.81Kg Bulk ~ All Natural | Vegan | Gluten Friendly | Non-Gmo | Indian Origin

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Regular price $25.91
Sale price $25.91 Regular price $37.01
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SKU: WBGROB01JH4H7YQ
UPC: '680901056292
Brand: Rani Brand Authentic Indian Products
Product Type: Rice & Grains
MPN: JP-VW7N-GMNU

Sold by Groceryeshop, an authorized reseller.


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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Samo Seeds is also known as the following: barnyard millet, white millet, black millet, alkali millet, water grass, duck millet, Shirohie millet (Australia), Japanese barnyard millet, Jungle Rice, Moriyo, Samak Rice, Echinochloa frumentacea. 

These millets are known to have a greater protein and calcium content than rice, oat, and timothy.

Frequently Asked Questions

  • Q: What are the main ingredients in Rani Samo Seeds Whole? A: The main ingredient is Samo Seeds, also known as Japanese barnyard millet or Echinochloa frumentacea. These seeds are all natural, vegan, gluten friendly, and non-GMO.
  • Q: How much does the package weigh? A: The package weighs sixty-four ounces, which is equivalent to four pounds or one point eighty-one kilograms. This bulk size is ideal for frequent use.
  • Q: What are the dimensions of the package? A: The package dimensions are six inches in length, three inches in width, and eight inches in height. This compact size makes it easy to store.
  • Q: How do I cook Samo Seeds? A: To cook Samo Seeds, rinse them thoroughly, then boil them in water for about fifteen to twenty minutes. They can be used similarly to rice in various dishes.
  • Q: Are Samo Seeds suitable for a gluten-free diet? A: Yes, Samo Seeds are gluten friendly and suitable for those with gluten sensitivities. They provide a nutritious alternative to traditional grains.
  • Q: Can I use Samo Seeds in baking? A: Yes, you can incorporate Samo Seeds into baking recipes. They can be used in bread, muffins, or as a flour substitute in gluten-free recipes.
  • Q: How should I store Samo Seeds? A: Store Samo Seeds in a cool, dry place, preferably in an airtight container. This will help maintain their freshness and flavor.
  • Q: What is the shelf life of Rani Samo Seeds Whole? A: The shelf life of Rani Samo Seeds is typically around twelve months when stored properly. Always check for any signs of spoilage before use.
  • Q: Is Rani Samo Seeds Whole safe for children? A: Yes, Rani Samo Seeds are safe for children as they are all natural and free from preservatives. They are a healthy addition to family meals.
  • Q: What makes Rani Samo Seeds different from other grains? A: Rani Samo Seeds have a higher protein and calcium content compared to conventional grains like rice and oats. This makes them a nutritious choice.
  • Q: How do Rani Samo Seeds compare to quinoa? A: Rani Samo Seeds are similar to quinoa in terms of protein content but are gluten friendly and have a unique texture and flavor profile.
  • Q: What should I do if my package arrives damaged? A: If your package arrives damaged, contact customer service immediately for assistance. They may offer a replacement or refund based on the situation.
  • Q: Does Rani offer a satisfaction guarantee? A: Yes, Rani Brand typically offers a satisfaction guarantee on their products. Be sure to check the specific return policy for details.
  • Q: Can I purchase Rani Samo Seeds in smaller quantities? A: Currently, Rani Samo Seeds are available in bulk packaging. However, check with retailers for any smaller package options.
  • Q: Are Rani Samo Seeds non-GMO? A: Yes, Rani Samo Seeds are certified non-GMO, ensuring they are made from genetically unmodified organisms, making them a safe choice for health-conscious consumers.
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