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View compareFrequently Asked Questions
- Q: What is Rani Soya Tikka Italian made from? A: Rani Soya Tikka Italian is made from soy chunks, which serve as a plant-based meat substitute. It is 100% natural, vegan, and non-GMO, making it a healthy option for those looking for vegetarian alternatives.
- Q: How do I cook Rani Soya Tikka Italian? A: To cook Rani Soya Tikka Italian, first soak the soy chunks in hot water to soften them. Then, you can fry or grill them according to your preference. It's perfect for making a complete Indian meal when served with naan, boondi raita, and kachumber salad.
- Q: Is Rani Soya Tikka Italian kosher? A: Yes, Rani Soya Tikka Italian is now kosher certified, ensuring it meets dietary guidelines for those who follow kosher dietary laws.
- Q: What are the allergens in Rani Soya Tikka Italian? A: Rani Soya Tikka Italian contains allergens such as soy and wheat. It's important to check these ingredients if you have allergies.
- Q: What is the net weight of Rani Soya Tikka Italian? A: Rani Soya Tikka Italian comes in a net weight of 30oz (1.875lbs) or 850g, packed in an easy-open lid tin can for convenience.