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View compareRani Tamarind Paste Puree (Imli) 32oz (2lbs) 908g Bulk Glass Jar, No added sugar ~ All Natural | Vegan | Gluten Free | No Colors
Rani Tamarind Paste Puree (Imli) 32oz (2lbs) 908g Bulk Glass Jar, No added sugar ~ All Natural | Vegan | Gluten Free | No Colors
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Regular price
$30.85
Sale price
$30.85
Regular price
$44.07
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Description
Description
Tamarind is native to East Africa and Southern Asia. The tamarind tree grows wild throughout India, producing the pods from which the pulp like tamarind paste is extracted. It has a refreshingly sweet, sour and somewhat fruity flavor. Essential in South Indian and Gujurati cuisine, tamarind is used as a souring agent in lentil, sambars and rasams dishes.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is tamarind paste and how is it used in cooking? A: Tamarind paste is a thick, dark brown paste made from the pulp of tamarind pods. It has a uniquely sweet and sour flavor, making it a popular ingredient in South Indian and Gujarati cuisine. It is commonly used in dishes like sambars, rasams, and tamarind chutney, and can enhance the taste of various savory recipes.
- Q: Is Rani Tamarind Paste Puree suitable for vegans? A: Yes, Rani Tamarind Paste Puree is 100% natural and vegan-friendly. It contains no animal products or by-products, making it a great choice for those following a vegan lifestyle.
- Q: Does this tamarind paste contain any preservatives or added sugars? A: No, Rani Tamarind Paste Puree is free from preservatives and added sugars. Unlike many competitors, it is made with pure tamarind pulp, ensuring that you receive a natural and authentic flavor without any unwanted additives.
- Q: Why is Rani Tamarind Paste packaged in a glass jar? A: Rani Tamarind Paste is packaged in a glass jar to preserve its quality and flavor. Tamarind is naturally acidic, which can react with plastic containers over time. Glass is a safer option that maintains the integrity of the product without leaching any harmful substances.
- Q: How should I store Rani Tamarind Paste after opening? A: After opening, it is best to store Rani Tamarind Paste in a cool, dry place, preferably in the refrigerator. This will help maintain its freshness and flavor. Ensure the lid is tightly sealed to prevent any contamination or spoilage.