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Tikka Masala is a versatile spice blend that brings the authentic flavors of Indian cuisine to your kitchen. Perfect for creating delicious dishes like Chicken Tikka Masala, vegetable curry, or marinated grilled meats, this gourmet spice blend is an essential addition to any cooking enthusiasts pantry.
Originating from the region of Punjab, Tikka Masala showcases the rich culinary heritage of Tandoori cooking. This blend combines various spices to create a fragrant and flavorful mixture that enhances the taste of both meat and vegetarian dishes. The spices are carefully selected and crafted to ensure a balance of heat and tang, with prominent notes of cumin and coriander. The product is packaged in a no barrier plastic bag to maintain freshness and potency, making it ideal for those who appreciate high-quality spices.
Key Features:- 100% Natural, Non-GMO, and free from preservatives, ensuring a premium culinary experience.
- Vegan and gluten-friendly, suitable for a wide range of dietary preferences.
- Can be used as a dry rub or in curry preparation, versatile for various recipes.
- Produced by Rani, a trusted brand in the spice industry with over 40 years of experience.
- Comes in a generous 28oz (800g) package, perfect for frequent cooking or hosting.
- Ideal for making Chicken Tikka Masala, curry vegetables, or marinated Paneer (Indian cheese).
- Authentic taste of Indian cuisine, allowing you to enjoy restaurant-quality meals at home.
This Tikka Masala spice blend is perfect for home cooks, food enthusiasts, and anyone looking to explore the rich flavors of Indian cuisine. Whether youre preparing a special meal for family and friends or simply looking to elevate your everyday cooking, this product offers the quality and authenticity that will satisfy your culinary needs. Enjoy the convenience of a gourmet spice blend that makes it easy to create delicious, flavorful dishes with minimal effort.
Frequently Asked Questions
- Q: What is Rani Tikka Masala made of? A: Rani Tikka Masala is a blend of seven spices, including cumin and coriander. It is crafted from 100% natural, non-GMO ingredients, making it a salt-free and vegan option.
- Q: How can I use Rani Tikka Masala in my cooking? A: You can use Rani Tikka Masala as a rub for meats or mix it into sauces to create flavorful curries. It is especially popular for making Chicken Tikka Masala and spicy vegetable dishes.
- Q: Is Rani Tikka Masala gluten-free? A: Yes, Rani Tikka Masala is labeled as gluten-friendly, making it suitable for those with gluten sensitivities.
- Q: What is the shelf life of Rani Tikka Masala? A: Rani Tikka Masala, when stored in a cool, dry place, typically has a shelf life of about 12 to 24 months, depending on storage conditions.
- Q: Where is Rani Tikka Masala sourced from? A: Rani Tikka Masala is a product of India, where it is crafted using traditional Indian spice blending methods.
- Q: How should I store Rani Tikka Masala? A: To maintain the freshness of Rani Tikka Masala, store it in an airtight container in a cool, dry place, away from direct sunlight.
- Q: Can I use Rani Tikka Masala in vegetarian dishes? A: Absolutely! Rani Tikka Masala is versatile and can enhance the flavor of various vegetarian dishes, including curries made with paneer or mixed vegetables.
- Q: Is Rani Tikka Masala suitable for marinades? A: Yes, Rani Tikka Masala is great for marinades. You can mix it with yogurt or oil to create a flavorful marinade for meats or vegetables.
- Q: What size does Rani Tikka Masala come in? A: Rani Tikka Masala is available in a package weighing twenty-eight ounces, which is approximately one point seven five pounds.
- Q: Can I use Rani Tikka Masala in dishes other than curry? A: Yes, Rani Tikka Masala can be used in various dishes beyond curry, such as grilled meats, roasted vegetables, or as a seasoning for rice dishes.

