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Many varieties of Lentils are used throughout India. From simple soups to elaborate dishes, lentils hold a prominent place in every Indian kitchen. Rani offers a full range of traditional lentils with easy to follow recipes printed on most packages.
These black matpe beans from Rani are pretty good overall. They have a nice flavor when cooked, but I noticed they had a bit of dust on them when I opened the bag. Just a rinse before cooking did the trick, though.
S
Sita Rao
Perfect for making dal
I bought Rani's Urid Whole Black Matpe Beans for making dal, and they turned out amazing! The flavor is rich and they're just the right texture when cooked. Definitely a staple in my pantry now, and the gluten-friendly aspect is a bonus!
A
Anjali Patel
Great quality lentils for my recipes
I recently purchased the Rani Urid Whole Black Matpe Beans and I couldn't be happier! The 128oz bulk size is perfect for my family, and they cook up beautifully. I love that they're all-natural and gluten-friendly, which checks all my boxes for healthy eating.
F
Fatima Ali
Very versatile for Indian dishes
The Rani Urad Whole Black Matpe Beans are fantastic! I use them in so many Indian dishes, and they add great flavor and nutrition. The 8lbs bulk option is super convenient, too. Just make sure to soak them overnight for the best results.
J
John Smith
Not what I expected
I was excited to try these black lentils, but unfortunately, they weren't what I was hoping for. They took longer to cook than expected and didn't hold their shape well. Might be great for some recipes, but not for everything.
Frequently Asked Questions
Q: What size is the Rani Urid/Urad Whole Black lentils package?A: The package contains one hundred twenty eight ounces, which is eight pounds or three point six three kilograms.
Q: What ingredients are in Rani Urid/Urad Whole Black lentils?A: The only ingredient is Urid or Urad Whole Black Matpe Beans with Skin, making it a natural and wholesome choice.
Q: Is Rani Urid/Urad Whole Black lentils gluten-free?A: Yes, this product is gluten-friendly, making it suitable for those with gluten sensitivities.
Q: How can I cook Rani Urid/Urad Whole Black lentils?A: You can soak them overnight and then cook in boiling water for about thirty to forty minutes until tender.
Q: What are some dishes I can make with Urid/Urad Whole Black lentils?A: These lentils can be used in soups, stews, or even as a base for salads and curries.
Q: Are Rani Urid/Urad Whole Black lentils suitable for vegans?A: Yes, they are vegan-friendly, making them an excellent protein source for plant-based diets.
Q: What is the shelf life of Rani Urid/Urad Whole Black lentils?A: When stored in a cool, dry place, these lentils can last for up to two years.
Q: How should I store Rani Urid/Urad Whole Black lentils?A: Store them in an airtight container in a cool and dry location to maintain freshness.
Q: Can I freeze Rani Urid/Urad Whole Black lentils?A: Yes, you can freeze them; however, it is best to cook them first for optimal texture.
Q: Are Rani Urid/Urad Whole Black lentils non-GMO?A: Yes, this product is certified non-GMO, ensuring you are consuming natural ingredients.
Q: What health benefits do Rani Urid/Urad Whole Black lentils offer?A: These lentils are a great source of natural protein and fiber, promoting digestive health and overall wellness.
Q: Is the packaging of Rani Urid/Urad Whole Black lentils recyclable?A: Yes, the packaging is recyclable; please follow local recycling guidelines.
Q: Does Rani Urid/Urad Whole Black lentils contain preservatives?A: No, this product contains no preservatives or fillers, ensuring a clean ingredient list.
Q: Where are Rani Urid/Urad Whole Black lentils sourced from?A: These lentils are sourced from India, known for its diverse and rich lentil varieties.
Q: What makes Rani Brand lentils a trustworthy choice?A: Rani has been selling spices and lentils for over forty years, guaranteeing quality and authenticity.