You will not be allowed to compare more than 4 products at a time
View compareRed Boat Vietnamese Extra Virgin Fish Sauce Bottle, 8.45 Ounce
Red Boat Vietnamese Extra Virgin Fish Sauce Bottle, 8.45 Ounce
Hurry! Only left 10 in stock
Regular price
$14.23
Sale price
$14.23
Regular price
$20.33
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB005J8DT0QVendor
Red BoatProduct Type
Sauces & MarinadesCouldn't load pickup availability
Guarantee safe and secure checkout
Description
Description
Red Boat is an all-natural, first press, "extra virgin" Vietnamese fish sauce | Red Boat uses only the freshest CA com (black anchovy), salted minutes after leaving the sea then slow aged for over a year in traditional wooden barrels | It does not contain added water, preservatives or MSG | The savory, sweet, and umami-laden sauce gives dishes a unique, rich and satisfying dimension | Made from a 200 year-old, chemical free, artisanal process
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What makes Red Boat Vietnamese Extra Virgin Fish Sauce unique? A: Red Boat Vietnamese Extra Virgin Fish Sauce is unique due to its all-natural ingredients and traditional production method. It is made from the freshest black anchovies, salted immediately after harvest, and slowly aged for over a year in wooden barrels, resulting in a rich, umami flavor without added water, preservatives, or MSG.
- Q: How can I use Red Boat Fish Sauce in my cooking? A: Red Boat Fish Sauce can enhance a variety of dishes. Use it in marinades, dressings, or as a dipping sauce. It pairs well with seafood, meats, and vegetables, adding depth and complexity to your favorite recipes.
- Q: Is Red Boat Fish Sauce suitable for special diets? A: Yes, Red Boat Fish Sauce is suitable for many special diets. It is gluten-free, paleo-friendly, and contains no artificial preservatives or MSG, making it a great option for those seeking natural and healthy condiments.
- Q: What is the shelf life of Red Boat Fish Sauce? A: When stored properly in a cool, dark place, Red Boat Fish Sauce has a long shelf life. Once opened, it is best to use it within a year for optimal flavor, but it can last much longer if stored correctly.
- Q: Can I use Red Boat Fish Sauce as a substitute for other sauces? A: Yes, Red Boat Fish Sauce can be used as a substitute for soy sauce or other fish sauces in recipes. Its rich flavor profile adds a distinct taste to dishes, making it a versatile ingredient in various cuisines.