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View compareRed Lobster, Cheddar Bay Biscuit Mix, 11.36Oz Box (Pack Of 3) With Silicone Basting Brush
Red Lobster, Cheddar Bay Biscuit Mix, 11.36Oz Box (Pack Of 3) With Silicone Basting Brush
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$27.77
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$27.77
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$39.67
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Description
Description
Get your hands on the secret Red Lobster Cheddar Bay Biscuit recipe. Just add water, cheddar and butter to create the same Cheddar Bay Biscuits served in Red Lobster restaurants. Add the final buttery topping with a bonus silicone basting brush. Goes great with any meal.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: How do I prepare the Red Lobster Cheddar Bay Biscuit Mix? A: To prepare the Red Lobster Cheddar Bay Biscuit Mix, simply add water, grated cheddar cheese, and butter to the mix. Once combined, drop spoonfuls onto a baking sheet and bake in a preheated oven for 14-16 minutes until golden brown.
- Q: How many biscuits does one box of the mix make? A: Each 11.36-ounce box of Red Lobster Cheddar Bay Biscuit Mix makes approximately 10 biscuits, so with the pack of 3, you can enjoy around 30 delicious biscuits.
- Q: What is included with the Red Lobster Biscuit Mix purchase? A: With the purchase of the Red Lobster Cheddar Bay Biscuit Mix, you receive three 11.36-ounce boxes of the mix, along with a bonus silicone basting brush for applying the final buttery topping.
- Q: Can I customize the Cheddar Bay Biscuits with additional ingredients? A: Yes, you can customize your Cheddar Bay Biscuits! Feel free to add additional seasonings, herbs, or even mix-ins like cooked bacon or jalapeños to enhance the flavor to your liking.
- Q: How should I store leftover biscuits? A: To store leftover Cheddar Bay Biscuits, allow them to cool completely, then place them in an airtight container. They can be kept at room temperature for a few days or refrigerated for up to a week.