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View compareFrequently Asked Questions
- Q: What makes Redmond Real Sea Salt different from regular table salt? A: Redmond Real Sea Salt is unrefined and contains natural trace minerals that enhance its flavor, making it subtly sweet and never bitter. Unlike regular table salt, which is heavily processed and often stripped of its minerals, Real Salt offers a unique taste profile that many find superior.
- Q: Can I use Redmond Real Sea Salt in cooking and baking? A: Yes, Redmond Real Sea Salt is versatile and can be used in cooking, baking, and seasoning. It enhances the flavor of meats, vegetables, and even baked goods, making it a great addition to any culinary application.
- Q: Is Redmond Real Sea Salt suitable for people with dietary restrictions? A: Absolutely! Redmond Real Sea Salt is organic, gluten-free, and contains no additives, making it a safe choice for those with dietary restrictions. It is also Kosher certified, ensuring it meets various dietary needs.
- Q: How should I store Redmond Real Sea Salt for optimal freshness? A: To maintain its flavor and freshness, store Redmond Real Sea Salt in a cool, dry place, away from direct sunlight. Keeping it in a sealed container will also help preserve its quality.
- Q: Where is Redmond Real Sea Salt sourced from? A: Redmond Real Sea Salt is mined in Utah from an ancient seabed that has been protected from modern pollution since 1958. This environmentally friendly sourcing contributes to its purity and unique flavor.