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View compareReese Capers, 3.5 Oz
Reese Capers, 3.5 Oz
Hurry! Only left 10 in stock
Regular price
$9.29
Sale price
$9.29
Regular price
$13.27
Unit price
per
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SKU
WBGROB00XI0XPISVendor
ReeseProduct Type
Ketchup, Mustard & RelishesCouldn't load pickup availability
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Description
Description
Capers Are Slightly Tart Herb Buds Add A Burst Of Flavor To Pasta, Pizza, Fish, Sauces And Salads. Give Your Favorite Foods An Extra Zing With Reese Nonpareil Capers.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What are capers and how can I use them in cooking? A: Capers are the flower buds of the caper bush, typically pickled in vinegar or brine. They add a tangy, salty flavor to various dishes. You can use Reese Nonpareil Capers in pasta, on pizzas, in fish dishes, or in sauces and salads to enhance the overall taste.
- Q: Are there any allergens in Reese Capers? A: Reese Capers are generally considered safe for most diets. However, it's always best to check the packaging for specific allergen information, especially for those sensitive to sodium or vinegar, as these are common ingredients in capers.
- Q: How should I store Reese Capers after opening? A: After opening, store Reese Capers in the refrigerator to maintain their flavor and freshness. Ensure they are kept in their brine or liquid, which helps preserve their taste. Use them within a few months for the best quality.
- Q: Can I use capers in vegetarian dishes? A: Yes, capers are a great addition to vegetarian dishes. They can enhance the flavor of vegetable salads, pasta primavera, or grain bowls, providing a savory, umami kick that complements fresh ingredients.
- Q: What is the size of the Reese Capers package? A: The Reese Capers come in a 3.5 oz package, making it a convenient size for both home cooks and professional chefs to add a burst of flavor to their meals without taking up much storage space.