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- Q: What is Reggae Spice Jamaican Curry Jerk Seasoning made of? A: Reggae Spice Jamaican Curry Jerk Seasoning is an authentic wet marinade that combines traditional Jamaican jerk marinade with a variety of curry flavors sourced from around the world. This unique blend of spices creates a delicious and versatile seasoning suitable for various meats and vegetables.
- Q: How do I use Reggae Spice as a marinade? A: Using Reggae Spice is simple and convenient. There is no need to wait for hours; just apply the marinade directly to your meat or vegetables and start cooking. For best results, use approximately 4 teaspoons of marinade per pound of food.
- Q: Is Reggae Spice Jamaican Curry Jerk Seasoning gluten-free? A: Yes, Reggae Spice Jamaican Curry Jerk Seasoning is gluten-free. It is designed to cater to a variety of dietary preferences, including those who are gluten-sensitive or following a keto diet.
- Q: How much meat can one jar of Reggae Spice prepare? A: One jar of Reggae Spice Sweet and Sassy can prepare up to 20 lbs of meat, while the Hot and Spicy variant can marinate up to 40 lbs. This makes it a great option for large gatherings or meal prepping.
- Q: Can I use Reggae Spice for different cooking methods? A: Absolutely! Reggae Spice Jamaican Curry Jerk Seasoning is versatile and can be used for various cooking methods including smoking, grilling, baking, frying, and slow cooking. This makes it an all-in-one marinade for different culinary techniques.