Although it is classified as a whole grain, quinoa is a gluten-free seed, whereas rice is a grain. Served in our iconic transparent jar, our White Quinoa is easily discernible, offering an impressive and eclectic array of creative culinary endeavors.
We only use one ingredient—the highest-quality quinoa flakes around—that’s free of preservatives, additives, gluten, and GMOs. RiceSelect White Quinoa cooks in 15 minutes and provides 6 g of protein, 5 g of fiber, 29 mg of calcium, 2 mg of iron, and 20 mg of potassium in every serving. You won’t find high concentrations of fat, cholesterol, or sodium in this grain, and it is packaged in our completely recyclable, BPA-free jar so you can enjoy its quality with confidence. There’s so much to love in this gluten-free quinoa!
Your culinary exploration begins with RiceSelect. White Quinoa is the perfect accompaniment for bold new culinary endeavors. If you’re merely using quinoa as a rice substitute, you’re missing out on worlds of culinary potential. Undiscovered flavors await! With RiceSelect, you can serve up a bit of spontaneous brilliance in all of your meals. The only limit is your palate and your creativity. Bring out your inner chef today!
At RiceSelect, our philosophy is to embrace values of quality and innovation, which are essential to bringing you high-quality rice, pasta, and quinoa products. We offer some grains that are grown, milled, and packaged in the United States under internationally recognized and validated management standards. We also offer other specialty grain products from around the world to help create unforgettable meals and improvise with different tastes and textures. Put a chef’s touch on your next recipe and take your meals to the next level with the premium quality of RiceSelect.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
Q: How do I cook RiceSelect White Quinoa?A: To cook RiceSelect White Quinoa, rinse it under cold water to remove any bitterness. Combine 1 cup of quinoa with 2 cups of water or broth in a pot, bring to a boil, then reduce heat to low, cover, and simmer for about 15 minutes or until the liquid is absorbed. Fluff with a fork and enjoy!
Q: Is RiceSelect White Quinoa gluten-free?A: Yes, RiceSelect White Quinoa is certified gluten-free, making it a safe choice for those with gluten sensitivities or celiac disease.
Q: What are the nutritional benefits of RiceSelect White Quinoa?A: RiceSelect White Quinoa is packed with health benefits, providing 6 g of protein, 5 g of fiber, and essential minerals like calcium, iron, and potassium per serving. It is low in fat, cholesterol, and sodium, making it a nutritious addition to any meal.
Q: Can I use RiceSelect White Quinoa as a substitute for rice in recipes?A: Absolutely! RiceSelect White Quinoa can be used as a versatile substitute for rice in various dishes, enhancing the flavor and nutritional profile. It works well in salads, bowls, and as a filling in baked dishes.
Q: What is the packaging of RiceSelect White Quinoa like?A: RiceSelect White Quinoa is packaged in a BPA-free, fully recyclable jar, ensuring that you can enjoy its premium quality while being environmentally conscious.
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