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View compareFrequently Asked Questions
- Q: What are the key ingredients in Rich's JW Allen Pre-Whipped Red Buttercream Icing? A: Rich's JW Allen Pre-Whipped Red Buttercream Icing is made from sugar, vegetable shortening (including palm oil and soybean oil), water, corn syrup, and less than 2% of natural flavor (which contains milk ingredients), natural and artificial flavors, preservatives, artificial color, salt, mono and diglycerides, guar gum, and citric acid.
- Q: How should I store Rich's Pre-Whipped Red Buttercream Icing? A: For optimal freshness, store Rich's Pre-Whipped Red Buttercream Icing below 80 degrees Fahrenheit. Make sure to keep it sealed and in a cool place to maintain its quality.
- Q: Can I use this icing for decorating cakes and cookies? A: Yes, Rich's JW Allen Pre-Whipped Red Buttercream Icing is designed for versatility. It is firm enough for decorating and smooth enough for spreading, making it perfect for topping cakes, cookies, and other baked goods.
- Q: What is the shelf life of this icing once opened? A: The shelf life of Rich's JW Allen Pre-Whipped Red Buttercream Icing is 210 days from the date of manufacture. Once opened, it is best to consume it within a reasonable time to ensure its quality and flavor.
- Q: Is this icing suitable for professional bakery use? A: Absolutely! Rich's JW Allen Pre-Whipped Red Buttercream Icing is ideal for in-store bakeries and foodservice use, offering time-saving convenience for professionals looking for high-quality icing solutions.