You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Rigel Cold Pressed Ground Nut Oil, also known as Peanut Oil, is a premium cooking oil made from select ground nut seeds. This oil is extracted using ancient cold-pressing methods that preserve its natural flavors and essential nutrients, making it an excellent choice for a variety of culinary applications.
This high-quality peanut oil is produced by Rigel Spices, a brand dedicated to sourcing the finest ingredients while supporting sustainable farming practices. Our cold-pressed technique ensures that the oil retains a wealth of vital nutrients, providing a nutritious option for health-conscious consumers.
Key Features:- ?? Ancient Cold-Pressing Technique: Extracted using traditional methods to preserve natural flavors and nutrients.
- ?? Sourced from Passionate Farmers: Collaboratively cultivated by dedicated farmers committed to sustainable practices.
- ?? Nutrient-Rich Goodness: Contains heart-healthy monounsaturated fats, vitamins, and minerals.
- ?? Distinctive Flavor Profile: Enhances the taste and aroma of a variety of dishes, suitable for sautéing, stir-frying, and dressings.
- ?? Versatile Cooking Essential: Ideal for various cooking styles and cuisines, from traditional recipes to innovative dishes.
- ?? Convenient Size: Available in a 1L tin (33.8 fl oz) for easy storage and use in your kitchen.
Rigel Cold Pressed Ground Nut Oil is perfect for cooks and home chefs who value quality and nutrition in their cooking oils. Whether you are preparing everyday meals or experimenting with new recipes, this versatile oil will enhance your dishes with its rich flavor and health benefits. Embrace the natural goodness of Rigel Spices Cold Pressed Ground Nut Oil and elevate your culinary experience.
Frequently Asked Questions
- Q: What are the main benefits of using Rigel Cold Pressed Peanut Oil? A: Rigel Cold Pressed Peanut Oil offers numerous benefits, including the retention of essential nutrients such as monounsaturated fats, vitamins, and minerals due to its ancient cold-pressing technique. This method preserves the oil's natural flavor, making it a nutritious addition to your diet.
- Q: Can I use Rigel Cold Pressed Peanut Oil for frying? A: Yes, Rigel Cold Pressed Peanut Oil is suitable for frying due to its high smoke point, which makes it ideal for various cooking methods, including sautéing and stir-frying. Its distinctive flavor enhances the overall taste of your dishes.
- Q: Is Rigel Cold Pressed Peanut Oil suitable for people with nut allergies? A: No, Rigel Cold Pressed Peanut Oil is derived from peanuts, which are classified as nuts. Therefore, it is not advisable for individuals with peanut allergies to consume this product.
- Q: How should I store Rigel Cold Pressed Peanut Oil? A: To maintain the quality of Rigel Cold Pressed Peanut Oil, store it in a cool, dark place away from direct sunlight. Keeping the oil in its eco-friendly tin will also help protect it from oxidation and preserve its flavor.
- Q: What is the shelf life of Rigel Cold Pressed Peanut Oil? A: Rigel Cold Pressed Peanut Oil typically has a shelf life of about twelve to eighteen months when stored properly in a cool, dark place. Always check for any off smells or flavors before use if the oil has been stored for an extended period.
- Q: Can I use Rigel Cold Pressed Peanut Oil for salad dressings? A: Yes, Rigel Cold Pressed Peanut Oil is an excellent choice for salad dressings. Its unique flavor profile adds depth to dressings and marinades, enhancing the overall taste of your salads and dishes.
- Q: Is Rigel Cold Pressed Peanut Oil organic? A: Rigel Cold Pressed Peanut Oil is made from peanuts sourced from farmers who use sustainable farming practices. However, it is essential to check the packaging or product details for any specific organic certifications.
- Q: What makes Rigel Cold Pressed Peanut Oil different from regular peanut oil? A: Rigel Cold Pressed Peanut Oil is extracted using a traditional cold-pressing technique, which preserves more nutrients and flavors compared to regular peanut oil that may be refined or chemically processed. This results in a richer taste and higher nutritional value.
- Q: Can I use Rigel Cold Pressed Peanut Oil in baking? A: Yes, Rigel Cold Pressed Peanut Oil can be used in baking. Its mild flavor and healthy fat content make it a suitable alternative to butter or other oils in various baked goods.
- Q: Is Rigel Cold Pressed Peanut Oil non-GMO? A: Rigel Cold Pressed Peanut Oil is sourced from peanuts that are not genetically modified. However, it's always a good idea to check product labeling or inquire with the manufacturer for specific non-GMO certifications.

