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View compareRoger Wood Smoked Sausage, Lumber Jack Flavor, 24 Oz (2 Pack)
Roger Wood Smoked Sausage, Lumber Jack Flavor, 24 Oz (2 Pack)
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Regular price
$67.90
Sale price
$67.90
Regular price
$74.69
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Discover the delicious taste of The Original Lumber Jack Smoked Sausage, a premium product from Roger Wood. Ideal for grilling, barbecues, or as a flavorful addition to your favorite recipes, this sausage is crafted to deliver exceptional taste without the use of pork.
This smoked sausage comes in a convenient 2 pack, ensuring you have plenty on hand for gatherings or meal prep. Each pack contains two 24-ounce portions, making it easy to serve and share. The Original Lumber Jack Smoked Sausage is designed to provide a satisfying and tasty experience, perfect for meat lovers looking for an alternative to traditional pork sausages.
Key Features:- Includes two 24 oz packs for ample servings.
- No pork content, suitable for those with dietary restrictions.
- Rich, smoky flavor that enhances any dish.
- Versatile usage: great for grilling, frying, or adding to recipes.
- Easy to prepare and cook, saving time in the kitchen.
- Produced by Roger Wood, a trusted name in quality smoked meats.
The Original Lumber Jack Smoked Sausage is perfect for families, barbecue enthusiasts, and anyone seeking a hearty, flavorful sausage option. Elevate your meals and enjoy the bold taste that this sausage brings to your table. With its easy preparation and no pork formulation, it caters to diverse dietary preferences, making it a great choice for gatherings and everyday meals alike.
Frequently Asked Questions
- Q: What is the size of each pack of Roger Wood Lumber Jack Smoked Sausage? A: Each pack of Roger Wood Lumber Jack Smoked Sausage contains twenty-four ounces of sausage.
- Q: Is Roger Wood Lumber Jack Smoked Sausage made with pork? A: No, Roger Wood Lumber Jack Smoked Sausage is made without pork, catering to those who prefer non-pork meat options.
- Q: How many packs come in a purchase of Roger Wood Lumber Jack Smoked Sausage? A: A purchase includes two packs of Roger Wood Lumber Jack Smoked Sausage.
- Q: What are the key features of Roger Wood Lumber Jack Smoked Sausage? A: Key features include two twenty-four ounce packs, a great taste, and the fact that it is the original Lumber Jack smoked sausage.
- Q: Can I use Roger Wood Lumber Jack Smoked Sausage in recipes? A: Yes, Roger Wood Lumber Jack Smoked Sausage can be used in various recipes, including casseroles, sandwiches, and breakfast dishes for added flavor.
- Q: What is the shelf life of Roger Wood Lumber Jack Smoked Sausage? A: The shelf life can vary, but it is generally best consumed by the date indicated on the packaging for optimal freshness.
- Q: How should I store Roger Wood Lumber Jack Smoked Sausage? A: It is recommended to store Roger Wood Lumber Jack Smoked Sausage in the refrigerator and consume it within a few days after opening for best quality.
- Q: Is Roger Wood Lumber Jack Smoked Sausage gluten-free? A: While specific ingredients can vary, it is advisable to check the packaging for gluten-free labeling to confirm its suitability.
- Q: What type of meat is used in Roger Wood Lumber Jack Smoked Sausage? A: Roger Wood Lumber Jack Smoked Sausage is made from a blend of meats other than pork. Please refer to the packaging for specific meat types used.
- Q: What makes Roger Wood Lumber Jack Smoked Sausage stand out from other sausages? A: Its unique blend of spices and the fact that it is a non-pork option make Roger Wood Lumber Jack Smoked Sausage a distinctive choice among smoked sausages.