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View compareRoland Foods White Truffle Oil, Extra Virgin Olive Oil With White Truffle Pieces, Specialty Imported Food, 1.86 Ounce Bottle, Pack Of 2
Roland Foods White Truffle Oil, Extra Virgin Olive Oil With White Truffle Pieces, Specialty Imported Food, 1.86 Ounce Bottle, Pack Of 2
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$19.74
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Roland Foods White Truffle Oil is grown and imported from Italy. Roland Truffle Oil is a highly fragrant infusion of white truffle pieces in extra virgin olive oil. This product is golden in color and has an intense, earthy, flavor. A popular ingredient for its aromatics in truffle fries, pizza, pasta, mashed potatoes, and deviled eggs. Since 1934, our versatile team of veteran chefs, food lovers and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.
Frequently Asked Questions
- Q: What is the size of the Roland Foods White Truffle Oil? A: The product comes in one point eight six fluid ounces and is available in a pack of two bottles.
- Q: What ingredients are in Roland Foods White Truffle Oil? A: This oil is made from extra virgin olive oil infused with white truffle pieces, providing a rich and earthy flavor.
- Q: What color is the Roland Foods White Truffle Oil? A: The oil has a pale golden green color, indicating its high quality and infusion of truffle.
- Q: How should I use Roland Foods White Truffle Oil? A: Use this oil sparingly, as its intense flavor can easily overwhelm a dish. It is ideal as a finishing oil.
- Q: What are some ways to use Roland Foods White Truffle Oil in cooking? A: This oil is great for drizzling on truffle fries, pasta, pizza, mashed potatoes, and even eggs.
- Q: Is Roland Foods White Truffle Oil suitable for all types of cooking? A: While versatile, it is best used as a finishing oil rather than for high-heat cooking to preserve its flavor.
- Q: How should I store Roland Foods White Truffle Oil? A: Store it in a cool, dark place to maintain its flavor and aroma. Avoid exposure to light and heat.
- Q: What is the shelf life of Roland Foods White Truffle Oil? A: The oil should be consumed within six months after opening to ensure the best flavor and quality.
- Q: Is Roland Foods White Truffle Oil safe for everyone to use? A: Yes, it is generally safe, but those with specific allergies to truffles or olive oil should avoid it.
- Q: Can I use Roland Foods White Truffle Oil for vegan recipes? A: Yes, it is suitable for vegan recipes, adding a gourmet flavor to plant-based dishes.
- Q: How does Roland Foods White Truffle Oil compare to regular olive oil? A: This oil offers a distinct truffle flavor that regular olive oil lacks, making it a gourmet choice for enhancing dishes.
- Q: Is Roland Foods White Truffle Oil a good choice for professional chefs? A: Absolutely, it is restaurant quality and widely used by chefs for its intense aroma and flavor.
- Q: What if my Roland Foods White Truffle Oil arrives damaged? A: If the product is damaged upon arrival, you should contact the retailer for a replacement or refund.
- Q: Does Roland Foods offer any other truffle products? A: Yes, Roland Foods provides a range of truffle products, including sauces and salts, for various culinary uses.
- Q: Can I find recipe ideas for using Roland Foods White Truffle Oil? A: Yes, the packaging and the brand's website often provide recipe inspirations to enhance your cooking.
- Q: Is Roland Foods White Truffle Oil suitable for dipping bread? A: Yes, it makes an excellent dipping oil for bread, adding a luxurious touch to simple appetizers.