Roland Food's Whole Pitted Kalamata Olives are grown and imported fresh from their indigenous home of Greece. A traditional part of the Mediterranean Diet, Greek salads, pastas, and tapenades tey are versatile in many Mediterranean dish. The Kalamata olive is revered for its briny flavor and attractive purple hue. Delicious on their own, thrown in a salad, garnished in your favorite drink, or topping your pizza, they are a staple of any household. Since 1934, our versatile team of veteran chefs, food lovers and logistics wizards have connected people around the world to explore their culinary passions. Roland Foods imports more than 1,500 products from North America, South America, Europe, North Africa, the Middle East, and Asia.
Safety & Compliance
⚠️ WARNING (California Proposition 65): This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
Q: What are the primary uses of Roland Foods Whole Pitted Kalamata Olives?A: Roland Foods Whole Pitted Kalamata Olives are versatile and can be used in a variety of dishes such as Greek salads, pastas, tapenades, and charcuterie boards. They can also be enjoyed as a snack on their own or used as a garnish in cocktails.
Q: Are these olives packed in brine and vinegar?A: Yes, the Kalamata olives are slit, brine-cured, and packed in vinegar, which helps preserve their flavor and texture while enhancing the overall taste.
Q: What flavors can I expect from these Kalamata olives?A: Roland Foods Whole Pitted Kalamata Olives are known for their smoky, fruity, and salty flavor profile, making them a delicious addition to various Mediterranean dishes.
Q: How should I store these olives after opening?A: After opening, it's recommended to keep the olives submerged in their brine in a sealed container in the refrigerator to maintain their freshness and flavor.
Q: Are these olives suitable for vegetarian or vegan diets?A: Yes, Roland Foods Whole Pitted Kalamata Olives are suitable for both vegetarian and vegan diets, as they are made from natural ingredients and do not contain any animal products.
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