You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What are organic oat groats and how are they different from regular oats? A: Organic oat groats are whole, minimally processed oats that retain their natural nutrients. Unlike regular oats, which may undergo more processing, oat groats offer a higher fiber content and a nuttier flavor, making them a nutritious choice for various recipes.
- Q: How do I cook organic gluten free oat groats? A: To cook organic gluten free oat groats, rinse them under cold water, then combine 1 cup of oat groats with 3 cups of water or broth in a pot. Bring to a boil, then reduce heat and simmer for about 40-50 minutes until tender. Drain any excess liquid, if necessary.
- Q: Are Royal Lee Organics oat groats suitable for people with gluten intolerance? A: Yes, Royal Lee Organics oat groats are certified gluten free, making them a safe option for individuals with gluten intolerance or celiac disease. They are processed in a way that prevents cross-contamination with gluten-containing grains.
- Q: What are the health benefits of consuming oat groats? A: Oat groats are low in saturated fat and cholesterol, making them heart-healthy. They are also rich in dietary fiber, which can improve digestion and promote feelings of fullness. Additionally, they provide essential nutrients like thiamin, magnesium, phosphorus, and manganese.
- Q: How should I store organic oat groats to keep them fresh? A: To maintain freshness, store organic oat groats in a cool, dry place. The resealable pouch helps keep out moisture and oxygen. For long-term storage, consider placing them in an airtight container in the refrigerator or freezer.