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Ruiter Banket Speculaas, 14-Ounce (Pack Of 5)

Ruiter Banket Speculaas, 14-Ounce (Pack Of 5)

Hurry! Only left 10 in stock

Regular price $37.11
Sale price $37.11 Regular price $53.01
SAVE 29%
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SKU

WBGROB004OV0EZ2

Vendor

Ruiter

Product Type

Cookies & Biscuits


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Description

These De Ruiter/Dutch Bakery Speculaas cookies are perfect for a coffee-time treat. The classic windmill shape and unique spice from the gingerbread is reminiscent of a Dutch holiday! Imported from the Netherlands, each package contains 400 grams, or 14 ounces. These particular speculaas are baked without almonds.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Frequently Asked Questions

  • Q: What are Ruiter Banket Speculaas cookies? A: Ruiter Banket Speculaas cookies are traditional Dutch windmill-shaped gingerbread cookies seasoned with unique spices that provide a delightful flavor, making them an ideal treat for coffee or tea.
  • Q: How many cookies are included in the 14-ounce pack? A: The 14-ounce pack of Ruiter Banket Speculaas cookies contains multiple cookies, perfect for sharing or enjoying throughout the holiday season.
  • Q: Are Ruiter Banket Speculaas cookies suitable for those with nut allergies? A: Yes, Ruiter Banket Speculaas cookies are baked without almonds, making them suitable for individuals with nut allergies. However, always check the packaging for allergen information.
  • Q: How should I store Ruiter Banket Speculaas cookies to maintain freshness? A: To maintain the freshness of Ruiter Banket Speculaas cookies, store them in a cool, dry place in an airtight container after opening the package.
  • Q: Can Ruiter Banket Speculaas cookies be used in recipes or desserts? A: Yes, Ruiter Banket Speculaas cookies can be used as a flavorful ingredient in recipes, such as crumbled toppings for desserts or incorporated into crusts for pies, adding a unique spice to your creations.
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