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Rumford Aluminum Gluten Free Double Acting Baking Powder, 4 Ounce -- 24 Per Case.24

Rumford Aluminum Gluten Free Double Acting Baking Powder, 4 Ounce -- 24 Per Case.24

Hurry! Only left 10 in stock

Regular price $94.83
Sale price $94.83 Regular price $135.47
SAVE 29%
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SKU

WBGROB07BGB8J1Q

Vendor

Rumford

Product Type

Baking Spices


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Description

Rumford Aluminum Gluten Free Double Acting Baking Powder, 4 Ounce -- 24 Per Case.24

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What is Rumford Aluminum Gluten Free Double Acting Baking Powder used for? A: Rumford Aluminum Gluten Free Double Acting Baking Powder is primarily used as a leavening agent in baking. It helps baked goods rise and achieve a light, fluffy texture, making it ideal for cakes, cookies, and muffins.
  • Q: Is this baking powder suitable for gluten-free diets? A: Yes, Rumford Aluminum Gluten Free Double Acting Baking Powder is specifically formulated to be gluten-free, making it a safe choice for individuals with gluten sensitivities or celiac disease.
  • Q: How should I store Rumford Baking Powder? A: To maintain its effectiveness, store Rumford Baking Powder in a cool, dry place and keep it tightly sealed. Avoid exposure to moisture and heat, as these can affect its leavening properties.
  • Q: How does double acting baking powder differ from single acting? A: Double acting baking powder releases carbon dioxide in two stages: once when mixed with wet ingredients and again when heated in the oven. This provides a more reliable rise in baked goods compared to single acting baking powder, which only releases gas once.
  • Q: Can I use Rumford Baking Powder in recipes that call for other types of baking powder? A: Yes, you can substitute Rumford Aluminum Gluten Free Double Acting Baking Powder for other baking powders in recipes. Just ensure to use the same amount for optimal results.
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