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View compareRummo Italian Pasta Linguine No.13, Always Al Dente (16 ounces)
Rummo Italian Pasta Linguine No.13, Always Al Dente (16 ounces)
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$11.18
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$11.18
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$15.97
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Product Description
Rummo Lenta Lavorazione pasta is an extremely exceptional line that is made with the highest quality durum wheat grown by the finest estate producers throughout the world. ''Lenta Lavorazione'' Pasta literally translated means ''slow process''; which happens to be the guiding ideology to Rummo's successful line of pastas from Italy. The result is a superior pasta that cooks up perfectly, holds better over time and rediscovers the long-lost flavors associated with the time-honored tradition of artisanal Italian pasta making.
Frequently Asked Questions
- Q: What is Rummo Linguine Pasta N.13 made from? A: Rummo Linguine Pasta N.13 is made from high-quality durum wheat, which is grown by the finest estate producers in Italy. This ensures a rich flavor and superior texture.
- Q: How should I cook Rummo Linguine Pasta for the best results? A: For optimal cooking, bring a large pot of salted water to a boil, add the linguine, and cook for 8-10 minutes until al dente. Stir occasionally to prevent sticking, and enjoy with your favorite sauce.
- Q: Is Rummo Linguine Pasta suitable for special diets? A: Yes, Rummo Linguine Pasta N.13 is kosher certified, making it suitable for those following a kosher diet.
- Q: What makes Rummo pasta different from other brands? A: Rummo pasta is crafted using the 'Lenta Lavorazione' method, which means 'slow process' in Italian. This traditional technique allows the pasta to hold its shape better and enhances its flavor, setting it apart from many other brands.
- Q: Can I use Rummo Linguine Pasta in cold dishes or salads? A: Absolutely! Rummo Linguine Pasta can be used in cold dishes and salads. After cooking, rinse the pasta under cold water to stop the cooking process and then mix it with your desired ingredients.