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View compareRustichella dAbruzzo Farfalloni Large Bow-Tie Pasta, Soft Ridges, 500g (17.64 oz) - Ideal for Pasta Salads & Sauces
Rustichella dAbruzzo Farfalloni Large Bow-Tie Pasta, Soft Ridges, 500g (17.64 oz) - Ideal for Pasta Salads & Sauces
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$19.73
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$19.73
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Experience the joy of cooking with Farfalloni, a larger and more robust version of traditional bow-tie pasta crafted by Rustichella dAbruzzo. This versatile pasta is perfect for a variety of dishes, making it an excellent addition to your kitchen pantry.
Farfalloni, which translates to big butterflies in Italian, features a unique design with soft ridges that effectively hold onto sauces, ensuring that every bite is flavorful and satisfying. Its larger size and thicker texture make it ideal for hearty sauces, while its fun shape adds a playful touch to pasta salads, appealing to both children and mature-themeds. With a quick cooking time of just 11-13 minutes, Farfalloni allows you to prepare delicious meals in a flash.
Key Features:- Larger Size, Rich Flavor: Farfalloni pasta is a thicker version of traditional bow-tie pasta, making it perfect for hearty sauces and pasta salads.
- Ridged Texture: Each piece features soft ridges that enable sauces, such as tomato or cream-based, to adhere beautifully for a more flavorful bite.
- Versatile and Delicious: Ideal for classic dishes like spirit-inspired flavor sauce, salmon and cream sauce, or simply paired with tomato sauce and Parmigiano.
- Family Favorite: The fun, kid-friendly shape brings nostalgia to family dinners, making it a go-to choice for meals everyone will enjoy.
- Quick & Easy Cooking: Ready in just 11-13 minutes, Farfalloni is a convenient option for busy weeknight dinners.
Farfalloni by Rustichella dAbruzzo is perfect for families, busy professionals, and anyone who enjoys cooking delicious, satisfying meals quickly. Its unique texture and size make it a versatile ingredient, ideal for both traditional and creative recipes. Elevate your pasta dishes with Farfalloni and enjoy the authentic taste of Italy in your home.
Frequently Asked Questions
- Q: What is Farfalloni pasta and how is it different from regular farfalle? A: Farfalloni pasta, often referred to as 'big butterflies,' is a larger and thicker version of traditional farfalle. It features soft ridges that help sauces adhere better, making it ideal for hearty dishes and pasta salads.
- Q: What sauces pair well with Rustichella d'Abruzzo Farfalloni? A: Rustichella d'Abruzzo Farfalloni pairs well with a variety of sauces, including tomato sauce, vodka sauce, and cream-based sauces like salmon and cream. Its ridged texture enhances the flavor by holding onto the sauce.
- Q: How long does it take to cook Farfalloni pasta? A: Farfalloni pasta has a quick cooking time of eleven to thirteen minutes, making it a convenient option for busy meals while retaining its robust texture.
- Q: Can I use Farfalloni in pasta salads? A: Yes, Farfalloni is an excellent choice for pasta salads. Its larger shape and ridges add a fun texture and allow for better sauce adherence, enhancing the overall flavor of the salad.
- Q: Is Rustichella d'Abruzzo Farfalloni suitable for gluten-free diets? A: No, Rustichella d'Abruzzo Farfalloni is made from traditional wheat flour and is not gluten-free. For gluten-free alternatives, look for pasta specifically labeled as gluten-free.
- Q: What is the serving size for Rustichella d'Abruzzo Farfalloni? A: The product comes in a five hundred gram package, which typically serves around four to six people, depending on the dish and portion size.
- Q: How should I store Farfalloni pasta? A: Store Rustichella d'Abruzzo Farfalloni in a cool, dry place, away from moisture and direct sunlight. An airtight container can help maintain freshness after opening.
- Q: What are the main ingredients in Farfalloni pasta? A: The primary ingredients in Rustichella d'Abruzzo Farfalloni pasta are durum wheat semolina and water. These ingredients contribute to its unique texture and flavor.
- Q: Does Farfalloni pasta contain any allergens? A: Yes, Rustichella d'Abruzzo Farfalloni contains wheat, which is a common allergen. Always check the packaging for any specific allergen information.
- Q: What dishes can I make using Farfalloni pasta? A: You can create a variety of dishes with Farfalloni pasta, including classic options like pasta with tomato sauce, creamy vodka sauce, seafood dishes, or even baked pasta casseroles.