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A better meal starts with a better bean. Whether it’s for a favorite family recipe or you’re trying something new, our beans are always firm, hearty and delicious. They’re non-GMO, vegan and vegetarian, naturally gluten free and fat free. But never taste free. What makes these beans special isn’t what we put into them, it’s what we don’t. We carefully select growers and fields to meet our unwavering standards. And unlike many other brands, our beans are manufactured in the U.S. Beans perfect for your favorite recipes include black beans, garbanzo (chick pea) beans, kidney beans, pinto beans, white beans, cannellini beans and chili beans.
Frequently Asked Questions
- Q: What are the nutritional benefits of S&W Canned White Beans? A: S&W Canned White Beans are a great source of plant protein and fiber. They are fat-free, gluten-free, and non-GMO, making them an excellent choice for a healthy diet.
- Q: How can I use S&W Canned White Beans in my cooking? A: These versatile beans can be added to soups, stews, salads, or as a side dish. They are perfect for family recipes or new culinary creations.
- Q: Are S&W Canned White Beans suitable for vegan and vegetarian diets? A: Yes, S&W Canned White Beans are 100% vegan and vegetarian-friendly, making them an ideal protein source for those following plant-based diets.
- Q: Where are S&W Canned White Beans manufactured? A: S&W Canned White Beans are proudly manufactured in the USA, ensuring quality and adherence to strict standards.
- Q: What should I know about the packaging of S&W Canned White Beans? A: The product comes in a 12-pack of 15.5-ounce recyclable cans with a PFAS-free and non-BPA lining, ensuring safety and sustainability.

