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A better meal starts with a better bean. Whether its for a favorite family recipe or youre trying something new, our beans are always firm, hearty and delicious. Theyre non-GMO, vegan and vegetarian, naturally gluten free and fat free. But never taste free. What makes these beans special isnt what we put into them, its what we dont. We carefully select growers and fields to meet our unwavering standards. And unlike many other brands, our beans are manufactured in the U.S. Beans perfect for your favorite recipes include black beans, garbanzo (chick pea) beans, kidney beans, pinto beans, white beans, cannellini beans and chili beans.
Frequently Asked Questions
- Q: What is the size of the S&W Pinto Beans can? A: Each can contains fifteen point five ounces of pinto beans. The product is sold in a pack of twelve recyclable cans.
- Q: Are S&W Pinto Beans non-GMO? A: Yes, S&W Pinto Beans are non-GMO. They are also vegan, vegetarian, gluten-free, and fat-free.
- Q: What is the packaging material of S&W Pinto Beans? A: The cans are made from recyclable materials and feature a non-BPA lining. This ensures safety and environmental consciousness.
- Q: How do I prepare S&W Pinto Beans? A: You can use S&W Pinto Beans straight from the can for various recipes. They are perfect for soups, stews, and salads.
- Q: Can I eat S&W Pinto Beans directly from the can? A: Yes, you can eat them directly from the can. They are fully cooked and ready to eat.
- Q: Are S&W Pinto Beans suitable for meal prep? A: Yes, S&W Pinto Beans are great for meal prep. They add protein and fiber to your meals and can be used in various dishes.
- Q: How should I store S&W Pinto Beans after opening? A: Once opened, S&W Pinto Beans should be refrigerated and consumed within three to four days for best quality.
- Q: What is the shelf life of S&W Pinto Beans? A: Unopened cans of S&W Pinto Beans have a long shelf life. They can last for several years if stored in a cool, dry place.
- Q: Are S&W Pinto Beans safe for a gluten-free diet? A: Yes, S&W Pinto Beans are safe for a gluten-free diet. They are naturally gluten-free and suitable for those with gluten sensitivities.
- Q: How do S&W Pinto Beans compare to other brands? A: S&W Pinto Beans are known for their firm and hearty texture. They are made in the USA and do not contain harmful additives.
- Q: Are S&W Pinto Beans ideal for vegetarian recipes? A: Yes, S&W Pinto Beans are ideal for vegetarian recipes. They provide a good source of plant protein and fiber.
- Q: What makes S&W Pinto Beans different from other canned beans? A: S&W Pinto Beans are unique due to their non-GMO and gluten-free status, as well as their commitment to quality and taste.
- Q: Can I use S&W Pinto Beans in chili? A: Yes, S&W Pinto Beans are excellent for chili. Their hearty texture complements the flavor of chili dishes perfectly.
- Q: What types of dishes can I make with S&W Pinto Beans? A: You can make a variety of dishes including soups, salads, burritos, and chili with S&W Pinto Beans.
- Q: What are the nutritional benefits of S&W Pinto Beans? A: S&W Pinto Beans are high in protein and fiber while being low in fat. They are a nutritious addition to any meal.
- Q: How do I know if S&W Pinto Beans are fresh? A: Check the can for a best-by date. If the can is undamaged and within the date, the beans should be fresh and safe to consume.

