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Safe Catch Smoked Rainbow Trout Fillets, Skinless & Boneless, 4 oz (Pack of 12), Mercury Tested, in Water & Sunflower Oil with Chili

Safe Catch Smoked Rainbow Trout Fillets, Skinless & Boneless, 4 oz (Pack of 12), Mercury Tested, in Water & Sunflower Oil with Chili

Hurry! Only left 10 in stock

Regular price $99.99
Sale price $99.99 Regular price $142.84
SAVE 29%
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SKU: WBGROB0CZSBGL26
Brand: Safe Catch
Product Type: Fresh Fish

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Experience the exceptional taste and quality of Safe Catch Skinless & Boneless Smoked Trout Fillets. Perfect for seafood lovers, these trout fillets are ideal for quick meals or as a versatile ingredient in a variety of dishes.

Our smoked trout is delicately prepared to achieve a mild flavor and tender texture, making it a delightful option for both casual snacking and elegant dining. Responsibly sourced from an ASC Certified trout farm, each fillet undergoes rigorous mercury testing to ensure safety and quality. Enjoy the convenience of our smoked trout, whether straight from the can or incorporated into your favorite recipes.

Key Features:
  • Skinless and Boneless: Enjoy the delicious flavor and delicate texture of our Smoked Trout Fillets, available in water or in sunflower oil with chili.
  • Nutrient-Rich: Each can contains 15 grams of protein and is a natural source of Omega-3s, providing essential nutritional benefits.
  • Mercury Tested: Every harvest is rigorously tested for mercury levels to a limit of 0.1ppm, ensuring peace of mind for consumers.
  • Ready-to-Eat: Conveniently packaged, this smoked trout can be enjoyed straight from the can, making it perfect for quick meals.
  • Premium Quality: Each fish is carefully deskinned and deboned, then delicately smoked to preserve its natural flavor and texture.
  • Versatile Ingredient: Use in salads, pasta, or as a topping for ers, enhancing any meal with its delightful taste.

Safe Catch Skinless & Boneless Smoked Trout Fillets are perfect for health-conscious individuals and seafood enthusiasts alike. With its rich protein content and Omega-3 benefits, this product is a smart addition to any pantry. Enjoy a nutritious, flavorful option that fits into a busy lifestyle while elevating your meals with ease.

Frequently Asked Questions

  • Q: What is the size of each can of smoked trout? A: Each can contains four ounces of smoked trout fillets. This size is perfect for convenient storage and easy meal preparation.
  • Q: What ingredients are in Safe Catch smoked trout? A: Safe Catch smoked trout is made of skinless and boneless rainbow trout, water, sunflower oil, and chili. It is responsibly sourced and mercury tested.
  • Q: How many cans are included in the variety pack? A: The variety pack includes twelve cans of smoked trout. This allows for a diverse range of flavors to enjoy.
  • Q: How do you eat Safe Catch smoked trout? A: Safe Catch smoked trout is ready to eat straight from the can. You can also use it in salads, sandwiches, or pasta dishes for added flavor.
  • Q: Is Safe Catch smoked trout suitable for quick meals? A: Yes, it is ideal for quick meals. The smoked trout can be enjoyed immediately, making it a convenient pantry staple.
  • Q: Can I use smoked trout in recipes? A: Yes, smoked trout can be used in various recipes. It adds a delicious flavor to dips, spreads, and salads.
  • Q: How should I store opened cans of smoked trout? A: Once opened, store the smoked trout in an airtight container in the refrigerator. Consume within three days for optimal freshness.
  • Q: What is the shelf life of unopened canned smoked trout? A: Unopened cans of smoked trout have a shelf life of approximately three to five years. Always check the best by date for freshness.
  • Q: Is there any mercury in Safe Catch smoked trout? A: No, Safe Catch smoked trout undergoes rigorous mercury testing, ensuring levels are below 0.1 parts per million. This provides safety and peace of mind.
  • Q: Is the smoked trout gluten-free? A: Yes, Safe Catch smoked trout is gluten-free. It is a safe option for those with gluten sensitivities or dietary restrictions.
  • Q: What are the protein benefits of smoked trout? A: Each can of smoked trout contains fifteen grams of protein. This makes it a nutritious choice for maintaining a balanced diet.
  • Q: Is Safe Catch smoked trout a good source of Omega-3s? A: Yes, it is a natural source of Omega-3 fatty acids. Each can averages over six hundred fifty milligrams of DHA and EPA Omega-3s.
  • Q: How is the trout prepared for smoking? A: The trout is carefully deskinned, deboned, and then delicately smoked. This process preserves its natural flavor and quality.
  • Q: What makes Safe Catch trout different from other canned fish? A: Safe Catch trout is unique because it is rigorously tested for mercury, ensuring safety, and is responsibly sourced from ASC certified farms.
  • Q: Can children eat Safe Catch smoked trout? A: Yes, children can eat Safe Catch smoked trout. It is a nutritious option that provides essential protein and Omega-3s.
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