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DELICIOUSLY PURE SALMON - Safe Catch canned salmon wild caught has been hand packed without skin and bones and with no additives or fillers. Just deliciously 100% pure skinless salmon fish slow-cooked to perfection. | 35 GRAMS OF LEAN PROTEIN PER CAN - Flavorful straight out of the can our pink salmon can contains enhanced wild salmon filets in naturally occurring healthy fish oils and juices. A great natural source of Omega-3s Vitamin D and Potassium. | EVERY CATCH IS MERCURY TESTED - We test every salmon catch for mercury (to a limit of 0.04 ppm - 25X lower than federal limits). 5oz salmon pack. | SUSTAINABLY WILD CAUGHT - Our wild-caught salmon has been sustainably caught from MSC Certified fisheries in the North Pacific Ocean. Safe Catch proudly follows the guidelines of the Monterey Bay Aquarium Seafood Watch Program while also protecting purity in our oceans lakes and rivers. | A NATURAL SOURCE OF OMEGA-3S - A natural source of Omega-3s-important for developing strong minds and bodies.
Frequently Asked Questions
- Q: What is the size of each can of salmon? A: Each can of salmon contains five ounces of wild-caught skinless and boneless salmon.
- Q: How many cans are in a pack? A: This product comes in a pack of six cans.
- Q: What type of salmon is used in this product? A: This product contains wild pink salmon, which is hand packed without any skin or bones.
- Q: Is this salmon tested for mercury? A: Yes, every catch of salmon is mercury tested to a limit of zero point zero four parts per million.
- Q: What are the main ingredients in this canned salmon? A: The main ingredient is one hundred percent pure skinless salmon, with no additives or fillers.
- Q: What are the health benefits of this salmon? A: This salmon is a great source of thirty-five grams of lean protein per can and is rich in Omega-3s, Vitamin D, and Potassium.
- Q: How can I eat this canned salmon? A: You can enjoy this canned salmon straight out of the can, or add it to salads, sandwiches, or pasta dishes.
- Q: Is this salmon suitable for a gluten-free diet? A: Yes, this canned salmon is gluten-free, making it a safe choice for those with gluten sensitivities.
- Q: Can I use this salmon in recipes? A: Yes, this salmon can be used in various recipes, including salads, casseroles, and seafood dishes.
- Q: How should I store this canned salmon? A: Unopened cans should be stored in a cool, dry place. Once opened, refrigerate the leftover salmon in an airtight container.
- Q: What is the shelf life of this canned salmon? A: The shelf life of unopened canned salmon is generally two to five years if stored properly.
- Q: Is the packaging recyclable? A: Yes, the packaging is typically recyclable, but please check local recycling guidelines.
- Q: What should I do if the can is damaged upon delivery? A: If the can is damaged, please contact customer service for assistance with a return or replacement.
- Q: Are there any allergens in this product? A: This product contains fish, which may be a common allergen for some individuals.
- Q: Can I find this product in stores? A: Yes, this product is available in various grocery stores and online retailers.
- Q: What makes this salmon sustainably caught? A: This salmon is sustainably caught from MSC Certified fisheries, following guidelines from the Monterey Bay Aquarium Seafood Watch Program.

