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Enjoy the harmony of classic Southwestern tastes with an all-natural twist. Whole cashews are topped with a dusting of grated Cheddar-Jack cheese and blended with Poblano and Guajillo peppers, then slow roasted, for a spicy, crunchy snack.Who Says Indulgent Cant Be Healthy? We founded Sahale Snacks on a simple idea: take all-natural ingredients, add a dash of culinary magic, and create great tasting snacks.It started with a climb up Mt. Rainier in Washington State. We had beautiful views but nothing delicious to eat. Inspired by our experience, we created Sahale Snacks - extraordinary flavors, good for you, and easy to take with you anywhere.
Frequently Asked Questions
- Q: What are the main ingredients in Sahale Snacks Southwest Cashews? A: Sahale Snacks Southwest Cashews are made from whole cashews, grated Cheddar-Jack cheese, and a blend of Poblano and Guajillo peppers, providing a deliciously spicy and crunchy snack.
- Q: Are Sahale Snacks Southwest Cashews healthy? A: Yes, these cashews contain monounsaturated and polyunsaturated fats, which are linked to reducing the risk of heart disease. They are also made from all-natural ingredients, making them a healthier snacking option.
- Q: How should I store Sahale Snacks Southwest Cashews? A: To maintain freshness, store Sahale Snacks Southwest Cashews in a cool, dry place. Reseal the package tightly after opening to keep the snacks crunchy and flavorful.
- Q: Can I take Sahale Snacks Southwest Cashews on the go? A: Absolutely! The individual 1-ounce bags are perfect for on-the-go snacking, whether you’re hiking, traveling, or just need a quick snack during your day.
- Q: Where are Sahale Snacks Southwest Cashews made? A: Sahale Snacks are proudly made in Seattle, WA, USA, in a 100% wind-powered facility, aligning with sustainable and environmentally friendly practices.

