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View compareSalsa God Hot Fire Roasted Red Salsa, 16 Oz
Salsa God Hot Fire Roasted Red Salsa, 16 Oz
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Regular price
$16.95
Sale price
$16.95
Regular price
$24.21
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Description
Description
We Have Begun This Journey With Items For Your Home And Body. Our Products Will Provide The Highest Efficacy And Performance That You Would Expect From The Best Things Found On Earth. We Seek To Use Ingredients That Are Plant Derived, Gmo-Free, Organically Certified When Possible, And Sourced From Domestic Suppliers To Keep Jobs In Our Local Communities.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What ingredients are used in Salsa God Hot Fire Roasted Red Salsa? A: Salsa God Hot Fire Roasted Red Salsa is made from high-quality, plant-derived ingredients that are GMO-free and organically certified when possible. We prioritize sourcing our ingredients from domestic suppliers to ensure freshness and support local communities.
- Q: Is Salsa God Hot Fire Roasted Red Salsa gluten-free? A: Yes, Salsa God Hot Fire Roasted Red Salsa is prepared in a dedicated gluten-free facility, making it a safe choice for those with gluten allergies or sensitivities.
- Q: What is the serving size for Salsa God Hot Fire Roasted Red Salsa? A: The product comes in a 16 oz jar, which is equivalent to 1 pound. This size is perfect for sharing at gatherings or for enjoying multiple meals.
- Q: How should I store Salsa God Hot Fire Roasted Red Salsa after opening? A: After opening, it is recommended to refrigerate Salsa God Hot Fire Roasted Red Salsa to maintain its flavor and freshness. Consume within a few weeks for the best taste.
- Q: What dishes can I pair with Salsa God Hot Fire Roasted Red Salsa? A: Salsa God Hot Fire Roasted Red Salsa is versatile and can be used as a dip for chips, a topping for tacos, or an ingredient in various recipes like burritos or grilled meats. Its robust flavor enhances many dishes.