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View compareFrequently Asked Questions
- Q: What are the ingredients in the Eastanbul Rainbow Peppercorns and Himalayan Salt? A: The Eastanbul Rainbow Peppercorns and Himalayan Pink Salt are made from all-natural ingredients, including a blend of black, white, green, and pink peppercorns, as well as pure Himalayan pink salt, which is rich in minerals.
- Q: How can I use Rainbow Peppercorns and Pink Himalayan Salt in my cooking? A: You can use Rainbow Peppercorns and Pink Himalayan Salt to enhance the flavor of a variety of dishes, including meats, seafood, soups, salads, and even desserts. They are perfect for BBQs and everyday cooking.
- Q: Is this product gluten-free and suitable for special diets? A: Yes, the Eastanbul Rainbow Peppercorns and Himalayan Salt are gluten-free, lactose-free, and vegan-friendly, making them suitable for a variety of dietary needs.
- Q: What is the best way to store the peppercorns and salt for freshness? A: To maintain freshness, store the Rainbow Peppercorns and Himalayan Salt in a cool, dry place away from direct sunlight. The clear bottle allows you to monitor the quantity and refill your grinder as needed.
- Q: Why should I choose Eastanbul's spices over other brands? A: Eastanbul's Rainbow Peppercorns and Pink Himalayan Salt are 100% natural, non-irradiated, and free from additives like MSG, ensuring a pure and clean flavor profile. The brand also emphasizes responsible manufacturing and customer satisfaction.