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Ghirardelli Premium 60% Cacao Bittersweet Chocolate Baking Bar delivers the ultimate indulgence for recipes. The luxurious flavor and smooth texture of this bittersweet baking chocolate provides a delicious start to your favorite recipes. Add this Ghirardelli chocolate bar to your homemade cakes, brownies, cookies and other baked treats for indulgent results. Made with real vanilla, this bittersweet chocolate bar contains high quality cocoa beans roasted to perfection to create a decadent chocolate experience. Elevate your baking from great to extraordinary with Ghirardelli baking supplies.
Frequently Asked Questions
- Q: What is the cacao content of Ghirardelli Premium Bittersweet Chocolate Baking Bar? A: The Ghirardelli Premium Bittersweet Chocolate Baking Bar contains 60% cacao, providing a rich and indulgent flavor perfect for various baking recipes.
- Q: How should I use Ghirardelli chocolate bars in my baking? A: You can use Ghirardelli chocolate bars in a variety of baking recipes, including cakes, brownies, cookies, and fudge. Simply melt or chop the bar and incorporate it into your batter for a delicious chocolate flavor.
- Q: Are Ghirardelli chocolate bars suitable for all diets? A: The Ghirardelli Premium Bittersweet Chocolate Baking Bar is certified kosher, making it suitable for those following kosher dietary guidelines. However, it does contain sugar and cocoa products, which may not be suitable for all diet plans.
- Q: What are the storage recommendations for Ghirardelli chocolate bars? A: To maintain the quality of your Ghirardelli chocolate bars, store them in a cool, dry place away from direct sunlight. Keeping them in an airtight container can also help preserve their freshness.
- Q: What makes Ghirardelli chocolate bars different from other baking chocolates? A: Ghirardelli chocolate bars are made from high quality, sustainably sourced cocoa beans and include real vanilla, which enhances their flavor profile. This results in a smooth, rich bittersweet chocolate that melts beautifully and elevates your baking.

