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San-J - Gluten Free Mongolian Sauce - Bold And Flavorful Sauce For Cooking - Non-Gmo - 10 Oz. Bottles - 2 Pack

San-J - Gluten Free Mongolian Sauce - Bold And Flavorful Sauce For Cooking - Non-Gmo - 10 Oz. Bottles - 2 Pack

Hurry! Only left 10 in stock

Regular price $19.99
Sale price $19.99 Regular price $28.56
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SKU

WBGROB01N3SVIK3

Vendor

San-J

Product Type

Sauces & Marinades


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Description

10 fl oz - 2 pc

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

Reviews

Frequently Asked Questions

  • Q: Is San-J Gluten Free Mongolian Sauce suitable for a gluten-free diet? A: Yes, San-J Gluten Free Mongolian Sauce is certified gluten-free by the Gluten-Free Certification Organization, making it a great choice for those with gluten sensitivities or celiac disease.
  • Q: What can I use San-J Mongolian Sauce for? A: San-J Mongolian Sauce is versatile and can be used for cooking Mongolian Beef, as a marinade for chicken, pork, shrimp, or tofu, and even as a flavorful addition to dips, sandwich spreads, noodle bowls, and salads.
  • Q: Are the ingredients in San-J Mongolian Sauce non-GMO? A: Yes, San-J Mongolian Sauce is made with premium non-GMO ingredients and is also certified vegan and FODMAP friendly, ensuring a high-quality product without artificial preservatives, colors, or flavors.
  • Q: How should I store San-J Gluten Free Mongolian Sauce? A: To maintain the best flavor and quality, store San-J Gluten Free Mongolian Sauce in a cool, dry place. Once opened, it is recommended to refrigerate the sauce and consume it within a few months.
  • Q: Can I use San-J Mongolian Sauce as a dipping sauce? A: Absolutely! San-J Mongolian Sauce makes an excellent dipping sauce, adding a deliciously complex blend of sweet and savory flavors to your appetizers and snacks.
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