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A FULL TASTE WITH 50% LESS SODIUM: Organic Tamari Lite 50% Less Sodium Gluten Free Soy Sauce helps you and your family reduce salt intake while enjoying the full, enhanced flavor of homemade meals so you can experience all the mouthwatering ways that soysauce’s distinct taste is used for dipping, marinating, and glazing | GLUTEN FREE: Our fermentation process gives San-J Gluten-Free Tamari Soy Sauce great flavor-enhancing properties and if you are gluten-free, we invite you to try this soy sauce certified by the Gluten-Free Certification Organization | GENERATIONAL COMMITMENT: San-J has brewed Tamari using the family methods passed down for eight generations with our brewmaster making it possible for our Tamari Lite to retain the richer, fuller flavor even with 50% less sodium, compared to other less sodium soy sauce brands | A PERFECT PAIRING: Tamari Gluten Free Soy Sauce is made to be a versatile partner to many of your favorite dishes so use it as a marinade and in stir-fry dishes or simply dip your seafood, sushi, veggies or appetizers in this flavorful, gluten-free soy sauce | WHAT'S IN IT: San-J Tamari Soy Sauce is brewed and fermented with simple non-GMO ingredients: water, soybeans, salt and a little alcohol to preserve freshness. No artificial preservatives, flavors or color added
Frequently Asked Questions
- Q: What are the ingredients in San-J Organic Gluten Free Tamari Soy Sauce? A: San-J Organic Gluten Free Tamari Soy Sauce contains water, soybeans, salt, and a small amount of alcohol for preservation. It is made with non-GMO ingredients and has no artificial preservatives, flavors, or colors.
- Q: How much soy sauce is in the San-J pack? A: The San-J pack contains two bottles, each holding twenty ounces of soy sauce. This totals forty ounces of gluten-free tamari soy sauce.
- Q: Is San-J tamari soy sauce gluten-free? A: Yes, San-J tamari soy sauce is certified gluten-free. It is specially brewed to provide a great flavor without gluten.
- Q: How do I use San-J Organic Gluten Free Tamari Soy Sauce? A: You can use San-J tamari soy sauce for dipping, marinating, or glazing dishes. It's perfect for stir-fries, seafood, sushi, and vegetables.
- Q: Can I use this soy sauce in cooking? A: Yes, San-J tamari soy sauce is ideal for cooking. It enhances the flavor of various dishes, making it versatile in the kitchen.
- Q: Is San-J tamari soy sauce suitable for marinades? A: Yes, San-J tamari soy sauce works well as a marinade. Its rich flavor complements meats and vegetables perfectly.
- Q: How should I store San-J Organic Gluten Free Tamari Soy Sauce? A: Store San-J tamari soy sauce in a cool, dry place. Once opened, it is best to refrigerate it to maintain its freshness.
- Q: What is the shelf life of San-J tamari soy sauce? A: San-J tamari soy sauce has a long shelf life. If stored properly, it can last for several months even after opening.
- Q: Does San-J soy sauce contain preservatives? A: No, San-J soy sauce does not contain artificial preservatives. It is made with simple, natural ingredients for a pure flavor.
- Q: How does San-J tamari soy sauce compare to regular soy sauce? A: San-J tamari soy sauce has fifty percent less sodium than regular soy sauce. It retains a rich flavor despite the reduced sodium content.
- Q: Is San-J soy sauce a better choice for health-conscious individuals? A: Yes, San-J soy sauce is a healthier option due to its lower sodium content and gluten-free certification. It allows you to enjoy flavor without excess salt.
- Q: Can I use San-J soy sauce if I'm on a low-sodium diet? A: Yes, San-J tamari soy sauce is suitable for low-sodium diets. Its fifty percent less sodium helps you enjoy meals with reduced health risks.
- Q: What is the flavor profile of San-J tamari soy sauce? A: San-J tamari soy sauce has a rich, deep umami flavor. It enhances the taste of dishes without overpowering them.
- Q: Is San-J soy sauce good for vegan diets? A: Yes, San-J tamari soy sauce is vegan-friendly. It contains no animal products or by-products.
- Q: What makes San-J soy sauce unique? A: San-J soy sauce is unique due to its eight-generation brewing process, ensuring authentic flavor and quality in every bottle.

