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View compareSanniti Italian Kalamata Whole Olives, 19.4 Oz (550 G)
Sanniti Italian Kalamata Whole Olives, 19.4 Oz (550 G)
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Regular price
$19.74
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$19.74
Regular price
$28.20
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Sanniti Kalamata Olives are whole olives that bring the taste of the Mediterranean straight to your home! Fresh and acidic, kalamata olives will make excellent additions to salads, pizzas, and pastas. These olives will go perfectly in Greek food preparations, such as Greek salad with onion, tomato, and garlic. They are also great on their own for snacking or as part of a cheese board!
Frequently Asked Questions
- Q: What is the size of the Sanniti Kalamata Olives? A: The Sanniti Kalamata Olives come in a size of nineteen point four ounces, which is approximately five hundred fifty grams.
- Q: What ingredients are in Sanniti Kalamata Olives? A: Sanniti Kalamata Olives are made from whole Kalamata olives and may contain salt and water, though exact ingredients can vary.
- Q: Are Sanniti Kalamata Olives gluten-free? A: Yes, Sanniti Kalamata Olives are gluten-free, making them suitable for individuals with gluten sensitivities.
- Q: How do I use Sanniti Kalamata Olives in cooking? A: You can use Sanniti Kalamata Olives in salads, pizzas, or pastas. They are especially great in Greek dishes like Greek salad.
- Q: Can I eat Sanniti Kalamata Olives on their own? A: Yes, Sanniti Kalamata Olives are delicious on their own and make a great snack or addition to a cheese board.
- Q: How can I incorporate these olives into a cheese board? A: You can add Sanniti Kalamata Olives to a cheese board with soft cheeses like Brie and Camembert for a flavorful combination.
- Q: What is the shelf life of Sanniti Kalamata Olives once opened? A: Once opened, Sanniti Kalamata Olives should be consumed within one to two weeks for the best flavor and freshness.
- Q: How should I store Sanniti Kalamata Olives? A: Store Sanniti Kalamata Olives in the refrigerator after opening, ensuring they stay submerged in their brine to maintain freshness.
- Q: Are Sanniti Kalamata Olives safe for kids? A: Yes, Sanniti Kalamata Olives are safe for kids, but it’s best to monitor for any allergies, especially to olives.
- Q: How do Sanniti Kalamata Olives compare to other olives? A: Sanniti Kalamata Olives are known for their dark purple color and tangy, salty flavor, making them distinct from green olives.
- Q: Are Sanniti Kalamata Olives suitable for vegan diets? A: Yes, Sanniti Kalamata Olives are suitable for vegan diets as they contain no animal products.
- Q: What should I do if my Sanniti Kalamata Olives arrive damaged? A: If your Sanniti Kalamata Olives arrive damaged, contact customer service for assistance with returns or replacements.
- Q: Do Sanniti Kalamata Olives contain any allergens? A: Sanniti Kalamata Olives typically do not contain common allergens, but check the packaging for specific allergen information.
- Q: Can I use Sanniti Kalamata Olives in non-Mediterranean recipes? A: Yes, Sanniti Kalamata Olives can add a unique flavor to various dishes, even in non-Mediterranean recipes.
- Q: What nutritional benefits do Sanniti Kalamata Olives offer? A: Sanniti Kalamata Olives are rich in antioxidants and provide essential vitamins and minerals like iron and calcium.