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View compareSanniti Italian Kalamata Whole Olives, 19.4 Oz (550 G)
Sanniti Italian Kalamata Whole Olives, 19.4 Oz (550 G)
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Regular price
$19.74
Sale price
$19.74
Regular price
$28.20
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Description
Description
Sanniti Kalamata Olives are whole olives that bring the taste of the Mediterranean straight to your home! Fresh and acidic, kalamata olives will make excellent additions to salads, pizzas, and pastas. These olives will go perfectly in Greek food preparations, such as Greek salad with onion, tomato, and garlic. They are also great on their own for snacking or as part of a cheese board!
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are Sanniti Kalamata Olives best used for? A: Sanniti Kalamata Olives are perfect for Mediterranean recipes, especially Greek salads, where they can be combined with ingredients like feta cheese, tomatoes, and onions. They also enhance pizzas, pastas, and can be enjoyed on their own as a savory snack.
- Q: Are Kalamata Olives healthy? A: Yes, Kalamata Olives are rich in antioxidants and provide essential vitamins and minerals, including iron, calcium, Vitamin A, and magnesium. They can be a healthy addition to your diet when consumed in moderation.
- Q: How should I store Sanniti Kalamata Olives? A: To maintain their freshness, Sanniti Kalamata Olives should be stored in a cool, dry place. Once opened, it is recommended to refrigerate them and keep them submerged in brine or olive oil to prevent spoilage.
- Q: What makes Sanniti Kalamata Olives unique? A: Sanniti Kalamata Olives are known for their distinct dark purple color, oblong shape, and a fruity, tangy, salty taste that sets them apart from other olive varieties. Their unique flavor profile makes them an excellent choice for a variety of dishes.
- Q: Can I use Sanniti Kalamata Olives in a cheese board? A: Absolutely! Sanniti Kalamata Olives pair wonderfully with soft, creamy cheeses like Brie and Camembert. They can add a delightful briny flavor to your cheese board, especially when combined with other olive varietals.