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Santa Barbara Olive Stuffed Olives, Anchovy, 5 Ounce (Pack of 6)

Santa Barbara Olive Stuffed Olives, Anchovy, 5 Ounce (Pack of 6)

4 total reviews

Hurry! Only left 10 in stock

Regular price $31.48
Sale price $31.48 Regular price $44.97
SAVE 29%
Shipping calculated at checkout.
SKU: WBGROB00FS7RE1I
UPC: 089156801143
Brand: SANTA BARBARA OLIVE
Product Type: Ketchup, Mustard & Relishes

Sold by Groceryeshop, an authorized reseller.

Shipping Information
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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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  • Orders over $250 require signature upon delivery. Taxes calculated at checkout.
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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Santa Barbara Olive Stuffed Olives, Anchovy, 5 Ounce (Pack of 6)

Frequently Asked Questions

  • Q: What are Santa Barbara Olive Stuffed Olives made of? A: Santa Barbara Olive Stuffed Olives are made from firm green olives that are stuffed with anchovy, providing a unique and salty flavor that enhances various dishes.
  • Q: How can I use anchovy stuffed olives in my recipes? A: You can use anchovy stuffed olives in salads, as a snack on their own, or as a key ingredient in cocktails like the Fisherman's Martini to add a savory touch.
  • Q: What is the size and packaging of the Santa Barbara Olive Stuffed Olives? A: The product comes in a 5-ounce container and is packaged as a pack of 6, making it convenient for storage and use.
  • Q: Are Santa Barbara Olive Stuffed Olives suitable for special diets? A: While the olives are a flavorful addition to many diets, check the ingredient list for allergens. They do contain anchovy, which may not be suitable for vegetarians or those with fish allergies.
  • Q: How should I store Santa Barbara Olive Stuffed Olives after opening? A: After opening, Santa Barbara Olive Stuffed Olives should be stored in a cool, dry place and preferably refrigerated to maintain freshness. Always ensure the lid is tightly sealed.
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