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This creamy olive oil is all natural, vegetarian and dairy free. Substitute anywhere you might use melted butter, including over hot popcorn, with seafood such as crab or shrimp, to dip bread in, over pasta, mashed potatoes, with rice or in baking. Add sea salt and you wont believe its not butter!!!
I've been using this Butter Olive Oil for a few weeks now, and it's been a great substitute for regular butter. It gives my baked goods a rich flavor. Just wish the bottle design was a bit easier to grip when pouring.
R
Ravi Singh
Good Quality but Delivery Issues
I love this Butter Olive Oil, but I had some trouble with the delivery; it took longer than expected to arrive. The oil itself is great for frying and baking, but I wish the delivery had been smoother.
D
David Kim
Not What I Expected
I was hoping for a stronger butter flavor with this olive oil, but it was quite mild. It’s okay for cooking, but I probably won’t buy it again because it didn't meet my expectations. Shipping was fine though!
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Emma Johnson
Nice Product, But Pricey
The flavor of the Saratoga Butter Olive Oil is really nice, but I found it a bit expensive compared to other oils I use. It works well in my salad dressings, so I might buy it again if it goes on sale.
L
Leila Rodriguez
My Go-To for Drizzling
This Butter Olive Oil has become my go-to for drizzling on pasta and bread. The 750ml bottle lasts quite a while, and the flavor is really rich without being overpowering. Highly recommend for anyone who loves cooking!
Q: What size is the Saratoga Olive Oil Company Butter Olive Oil?A: The Butter Olive Oil comes in a size of seven hundred fifty milliliters, which is approximately twenty-five point four ounces.
Q: What are the main ingredients in this olive oil?A: The main ingredients are first cold pressed extra virgin olive oil infused with natural butter flavor, making it all natural, vegetarian, and dairy free.
Q: Is this olive oil gluten-free?A: Yes, this product is gluten-free. It is also non-GMO and contains no artificial additives.
Q: How should I use Saratoga Olive Oil Company Butter Olive Oil?A: You can use it as a substitute for melted butter in various dishes, including popcorn, seafood, pasta, and baking.
Q: Can I use this olive oil for sautéing?A: Yes, it is great for sautéing. Its creamy texture and flavor make it versatile for both cooking and as a condiment.
Q: Is this product suitable for baking?A: Yes, you can use it in baking. It adds a rich, buttery flavor to cakes, cookies, and other baked goods.
Q: How should I store the Butter Olive Oil?A: Store the olive oil in a cool, dark place to maintain its freshness and flavor. Avoid exposure to heat and sunlight.
Q: What is the shelf life of this olive oil?A: When stored properly, the Butter Olive Oil has a shelf life of around eighteen months. Check for any off smells or flavors before use.
Q: Can I use this olive oil on seafood?A: Yes, it pairs excellently with seafood like crab and shrimp. Drizzle it over cooked seafood for added flavor.
Q: Is this olive oil suitable for people with dietary restrictions?A: Yes, it is suitable for various dietary restrictions as it is all natural, vegetarian, dairy free, and gluten-free.
Q: What is the flavor profile of Butter Olive Oil?A: The flavor is rich and buttery, closely mimicking the taste of melted butter, enhancing the dishes it is used in.
Q: Can I use this oil for dipping bread?A: Absolutely, it is perfect for dipping bread. Its rich flavor complements crusty bread beautifully.
Q: Is this olive oil made in the USA?A: Yes, it is bottled, labeled, and packaged in Saratoga Springs, New York.
Q: What types of dishes can I use this oil in?A: You can use it in a variety of dishes, including pastas, mashed potatoes, rice, and as a topping for popcorn.
Q: How can I enhance the flavor of this olive oil?A: You can add sea salt to enhance its rich buttery flavor, making it even more delicious.