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View compareSatin Ice Chocopan Black Modeling Chocolate, 1 Pound
Satin Ice Chocopan Black Modeling Chocolate, 1 Pound
Out of stock
Regular price
$31.68
Sale price
$31.68
Regular price
$45.26
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB07PMDSB9LVendor
Satin IceProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Chocopan Chocolate Fondant Is A Professional-Grade Sculpting Medium, With Superior Workability And A Premium Chocolate Taste. Designed With The Cake Artist In Mind, Chocopan Chocolate Fondant Is Firm, Yet Malleable, Allowing Cake Decorators To Explore Their Talent And Push The Creative Envelope. Chocopan Chocolate Fondant Allows For Seamless Blending And Smoothing, Which Makes It Ideal For Sculpted Cakes, Modeling Figurines, And Creating Toppers. Because Chocolate Fondant Has An Oil Base, The Product Can Be Worked And Reworked Over Long Periods Of Time. The Oil Base Also Makes The Product Sensitive To Heat So It Must Be Worked With In Cool, Dry Conditions And Kept Out Of Direct Sunlight And Heat. Uses: Model, Sculpt & Shape Features: Sets Firm But Remains Pliable, Can Be Reworked When Warmed, Smooth And Consistent Texture, Chocolate/Oil Based, Medium Sheen Finish Taste: Delicious Chocolate Flavor Nutrition: Gluten Free, Nut Free, Vegetarian, Kosher Dairy *Chocopan By Satin Ice Chocolate Fondant Is The Same Formula And Flavor As The Original Chocopan Chocolate Fondant That You Know And Love.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is ChocoPan Modeling Chocolate used for? A: ChocoPan Modeling Chocolate is primarily used for modeling, sculpting, and shaping. It is ideal for cake decorators who want to create detailed sculptures, figurines, and cake toppers due to its superior workability and smooth texture.
- Q: Is ChocoPan Modeling Chocolate gluten-free? A: Yes, ChocoPan Modeling Chocolate is gluten-free, making it a suitable option for those with gluten sensitivities or dietary restrictions.
- Q: How should I store ChocoPan Modeling Chocolate? A: To maintain its quality, store ChocoPan Modeling Chocolate in a cool, dry place away from direct sunlight and heat. This helps preserve its pliability and prevents it from becoming too soft or sticky.
- Q: Can I rework ChocoPan Modeling Chocolate if it becomes too firm? A: Absolutely! ChocoPan Modeling Chocolate can be reworked when warmed. If it becomes too firm, gently knead it or warm it slightly to restore its malleability.
- Q: What flavors does ChocoPan Modeling Chocolate have? A: ChocoPan Modeling Chocolate is known for its delicious chocolate flavor, which enhances the taste of your creations while providing a premium sculpting medium.