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View compareSatin Ice Chocopan Yellow Modeling Chocolate (4 Ounce) For Cake Decorating
Satin Ice Chocopan Yellow Modeling Chocolate (4 Ounce) For Cake Decorating
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Regular price
$11.24
Sale price
$11.24
Regular price
$16.06
Unit price
per
Shipping calculated at checkout.
SKU
WBGROB0CT3YJG4KVendor
Satin IceProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Chocopan Chocolate Fondant Is A Professional-Grade Sculpting Medium, With Superior Workability And A Premium Chocolate Taste. Designed With The Cake Artist In Mind, Chocopan Chocolate Fondant Is Firm, Yet Malleable, Allowing Cake Decorators To Explore Their Talent And Push The Creative Envelope. Chocopan Chocolate Fondant Allows For Seamless Blending And Smoothing, Which Makes It Ideal For Sculpted Cakes, Modeling Figurines, And Creating Toppers. Because Chocolate Fondant Has An Oil Base, The Product Can Be Worked And Reworked Over Long Periods Of Time. The Oil Base Also Makes The Product Sensitive To Heat So It Must Be Worked With In Cool, Dry Conditions And Kept Out Of Direct Sunlight And Heat. Uses: Model, Sculpt & Shape Features: Sets Firm But Remains Pliable, Can Be Reworked When Warmed, Smooth And Consistent Texture, Chocolate/Oil Based, Medium Sheen Finish Taste: Delicious Chocolate Flavor Nutrition: Gluten Free, Nut Free, Vegetarian, Kosher Dairy *Chocopan By Satin Ice Chocolate Fondant Is The Same Formula And Flavor As The Original Chocopan Chocolate Fondant That You Know And Love.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is Satin Ice ChocoPan Yellow Modeling Chocolate used for? A: Satin Ice ChocoPan Yellow Modeling Chocolate is primarily used for cake decorating. It is ideal for sculpted cakes, modeling figurines, and creating decorative toppers due to its superior workability and pliable texture.
- Q: Can I rework ChocoPan modeling chocolate if it gets too firm? A: Yes, you can rework ChocoPan modeling chocolate if it becomes too firm. Simply microwave it in short intervals of 5 seconds to soften, or knead the oils back in if it has separated.
- Q: Is ChocoPan modeling chocolate suitable for all dietary needs? A: Yes, Satin Ice ChocoPan modeling chocolate is gluten-free, nut-free, vegetarian, and kosher dairy, making it suitable for a wide range of dietary preferences.
- Q: How should I store ChocoPan modeling chocolate? A: Store ChocoPan modeling chocolate in a cool, dry place away from direct sunlight and heat to maintain its pliability and prevent it from becoming too soft or melting.
- Q: What flavor does Satin Ice ChocoPan Yellow Modeling Chocolate have? A: Satin Ice ChocoPan Yellow Modeling Chocolate has a delicious chocolate flavor, providing a rich taste that enhances any dessert it is used with.