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View compareSatin Ice Fondant, Green, 2 Pound
Satin Ice Fondant, Green, 2 Pound
Hurry! Only left 10 in stock
Regular price
$24.99
Sale price
$24.99
Regular price
$35.70
Unit price
per
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SKU
WBGROB002TJ5MM6Vendor
Satin IceProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
THE #1 CHOICE OF CAKE ARTISTS AROUND THE WORLD Satin Ice is a premium quality fondant for creating a smooth, elegant finish for wedding, birthday, novelty, and special-occasion cakes. Additionally, it is used as a modeling paste to create decorative borders, flowers, figurines, drapes & bows. Blow your friends and clients away with unbelievable designs and artwork for those special occasions. Satin Ice is the choice of professional worldwide, yet easy enough to use for the home baker. Satin Ice has established itself as an industry leader, not only for its premium quality and workability, but also for its great texture, taste, and assortment of colors! We pride ourselves in working closely with professional cake artists to develop a deep understanding of the craft and create a product that satisfies the demands of the best cake decorators, hobbyists, and beginners. Satin Ice is the professional’s choice for premium quality and creativity and offers many favored attributes like gluten free, dairy free, nut free, and Kosher Pareve. HANDLING PROCEDURES Crumb coat cake with a thin, smooth layer of buttercream. Refrigerate or set aside. Keep hands, tools, and work surface completely dry. Moving quickly, knead fondant in small quantities and combine for final knead. Immediately roll to 1/8 inch (3mm) on a non-stick surface (e.g. baking mat). Use a thin dusting of cornstarch or confectioners’ sugar if desired. Drape over cake and adhere. Trim excess and decorate as desired. STORAGE Unused fondant should be resealed quickly and wrapped airtight. Trimmings stored separately. Store at ambient temperature, away from direct light. Chocolate Fondant should be refrigerated after opening.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Satin Ice Fondant made from? A: Satin Ice Fondant is made from high-quality ingredients, including sugar, corn syrup, and vegetable shortening, ensuring a smooth texture and exceptional workability for cake decorating.
- Q: Is Satin Ice Fondant suitable for all dietary restrictions? A: Yes, Satin Ice Fondant is nut-free, dairy-free, gluten-free, vegan, and certified kosher pareve, making it ideal for those with various dietary restrictions.
- Q: How should I store unused Satin Ice Fondant? A: Unused Satin Ice Fondant should be resealed quickly and wrapped airtight. It should be stored at ambient temperature, away from direct light, to maintain its quality.
- Q: Can I use Satin Ice Fondant for modeling decorations? A: Absolutely! Satin Ice Fondant can be used as a modeling paste, allowing you to create decorative borders, flowers, figurines, and other embellishments for your cakes.
- Q: How do I apply Satin Ice Fondant to my cake? A: To apply Satin Ice Fondant, crumb coat your cake with a thin layer of buttercream, then knead the fondant, roll it out to 1/8 inch (3mm) thickness, drape it over the cake, adhere it, and trim any excess.