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View compareSatin Ice Fondant, Green, 2 Pound
Satin Ice Fondant, Green, 2 Pound
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Regular price
$27.15
Sale price
$27.15
Regular price
$38.79
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per
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
THE #1 CHOICE OF CAKE ARTISTS AROUND THE WORLD Satin Ice is a premium quality fondant for creating a smooth, elegant finish for wedding, birthday, novelty, and special-occasion cakes. Additionally, it is used as a modeling paste to create decorative borders, flowers, figurines, drapes & bows. Blow your friends and clients away with unbelievable designs and artwork for those special occasions. Satin Ice is the choice of professional worldwide, yet easy enough to use for the home baker. Satin Ice has established itself as an industry leader, not only for its premium quality and workability, but also for its great texture, taste, and assortment of colors! We pride ourselves in working closely with professional cake artists to develop a deep understanding of the craft and create a product that satisfies the demands of the best cake decorators, hobbyists, and beginners. Satin Ice is the professional’s choice for premium quality and creativity and offers many favored attributes like gluten free, dairy free, nut free, and Kosher Pareve. HANDLING PROCEDURES Crumb coat cake with a thin, smooth layer of buttercream. Refrigerate or set aside. Keep hands, tools, and work surface completely dry. Moving quickly, knead fondant in small quantities and combine for final knead. Immediately roll to 1/8 inch (3mm) on a non-stick surface (e.g. baking mat). Use a thin dusting of cornstarch or confectioners’ sugar if desired. Drape over cake and adhere. Trim excess and decorate as desired. STORAGE Unused fondant should be resealed quickly and wrapped airtight. Trimmings stored separately. Store at ambient temperature, away from direct light. Chocolate Fondant should be refrigerated after opening.
Frequently Asked Questions
- Q: What are the ingredients in Satin Ice Fondant? A: Satin Ice Fondant is made primarily from sugar, water, and gelatin. It is also gluten-free, dairy-free, nut-free, vegan, and certified kosher pareve.
- Q: How large is the Satin Ice Fondant package? A: The Satin Ice Fondant package contains two pounds of fondant. The dimensions of the pail are five point one inches in length, five point one inches in width, and four point eight inches in height.
- Q: Is Satin Ice Fondant safe for people with allergies? A: Yes, Satin Ice Fondant is safe for individuals with common allergies. It is gluten-free, dairy-free, nut-free, and vegan, making it suitable for a wide range of dietary restrictions.
- Q: How do I use Satin Ice Fondant for cake decorating? A: To use Satin Ice Fondant, first crumb coat your cake with buttercream. Then, knead the fondant until smooth, roll it out to one eighth inch thick, and drape it over the cake.
- Q: Can I use Satin Ice Fondant for modeling decorations? A: Yes, Satin Ice Fondant is versatile and can be used as a modeling paste. It's great for creating decorative borders, flowers, figurines, and more.
- Q: What is the best way to store Satin Ice Fondant? A: Unused Satin Ice Fondant should be resealed quickly and wrapped airtight. Store it at room temperature, away from direct light, to maintain its quality.
- Q: How long does Satin Ice Fondant last once opened? A: Satin Ice Fondant can last for several months if stored properly. Ensure it is sealed tightly to prevent drying out.
- Q: Is Satin Ice Fondant suitable for beginners? A: Yes, Satin Ice Fondant is easy to use and perfect for beginners. Its exceptional workability makes it accessible for home bakers.
- Q: How does Satin Ice Fondant compare to other brands? A: Satin Ice Fondant is known for its superior taste and workability, making it a favorite among professional cake decorators compared to other brands.
- Q: What flavors does Satin Ice Fondant come in? A: Satin Ice Fondant is available in various colors and flavors, including vanilla. This adds a delicious taste to your cake designs.
- Q: What if Satin Ice Fondant arrives damaged? A: If your Satin Ice Fondant arrives damaged, you should contact customer support for assistance. Most retailers have a return or exchange policy.
- Q: Can Satin Ice Fondant be refrigerated? A: Yes, chocolate fondant should be refrigerated after opening. However, regular fondant should be stored at room temperature.
- Q: Is there a specific technique for applying Satin Ice Fondant? A: To apply Satin Ice Fondant, ensure your cake is crumb coated, then roll out the fondant and drape it over the cake for a smooth finish.
- Q: Can I color Satin Ice Fondant further? A: Yes, you can add gel food coloring to Satin Ice Fondant to achieve custom colors. Knead the color in until evenly distributed.
- Q: Does Satin Ice Fondant dry out easily? A: Yes, Satin Ice Fondant can dry out if not stored properly. Always keep it wrapped airtight when not in use.