You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is Satin Ice Fondant used for? A: Satin Ice Fondant is primarily used for decorating cakes, providing a smooth and elegant finish for various occasions such as weddings, birthdays, and special events. It can also be molded into decorative shapes like flowers, borders, and figurines.
- Q: Is Satin Ice Fondant suitable for people with dietary restrictions? A: Yes, Satin Ice Fondant is a great choice for those with dietary restrictions. It is gluten-free, dairy-free, nut-free, vegan, and certified kosher pareve, making it compliant with many dietary needs.
- Q: How do I properly store unused Satin Ice Fondant? A: To store unused Satin Ice Fondant, reseal it quickly and wrap it airtight. Keep it at ambient temperature away from direct light. Ensure trimmings are stored separately to maintain freshness.
- Q: What is the best way to work with Satin Ice Fondant? A: For optimal results, crumb coat your cake with a thin layer of buttercream, then keep hands and surfaces dry while kneading the fondant. Roll it to 1/8 inch thickness on a non-stick surface, using cornstarch or confectioners’ sugar if necessary, before draping it over the cake.
- Q: Does Satin Ice Fondant come in different colors and flavors? A: Yes, Satin Ice Fondant is available in a variety of colors and flavors, including lavender and vanilla, allowing cake decorators to choose the perfect match for their cake designs.