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View compareSatin Ice Fondant, Yellow, 4.4 Ounce
Satin Ice Fondant, Yellow, 4.4 Ounce
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Regular price
$12.33
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$12.33
Regular price
$17.61
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
The #1 Choice Of Cake Artists Around The World Satin Ice Is A Premium Quality Fondant For Creating A Smooth, Elegant Finish For Wedding, Birthday, Novelty, And Special-Occasion Cakes. Additionally, It Is Used As A Modeling Paste To Create Decorative Borders, Flowers, Figurines, Drapes & Bows. Blow Your Friends And Clients Away With Unbelievable Designs And Artwork For Those Special Occasions. Satin Ice Is The Choice Of Professional Worldwide, Yet Easy Enough To Use For The Home Baker. Satin Ice Has Established Itself As An Industry Leader, Not Only For Its Premium Quality And Workability, But Also For Its Great Texture, Taste, And Assortment Of Colors! We Pride Ourselves In Working Closely With Professional Cake Artists To Develop A Deep Understanding Of The Craft And Create A Product That Satisfies The Demands Of The Best Cake Decorators, Hobbyists, And Beginners. Satin Ice Is The Professionals Choice For Premium Quality And Creativity And Offers Many Favored Attributes Like Gluten Free, Dairy Free, Nut Free, And Kosher Pareve. Handling Procedures Crumb Coat Cake With A Thin, Smooth Layer Of Buttercream. Refrigerate Or Set Aside. Keep Hands, Tools, And Work Surface Completely Dry. Moving Quickly, Knead Fondant In Small Quantities And Combine For Final Knead. Immediately Roll To 1/8 Inch (3Mm) On A Non-Stick Surface (E.G. Baking Mat). Use A Thin Dusting Of Cornstarch Or Confectioners Sugar If Desired. Drape Over Cake And Adhere. Trim Excess And Decorate As Desired. Storage Unused Fondant Should Be Resealed Quickly And Wrapped Airtight. Trimmings Stored Separately. Store At Ambient Temperature, Away From Direct Light. Chocolate Fondant Should Be Refrigerated After Opening.
Frequently Asked Questions
- Q: What size is the Satin Ice Yellow Fondant? A: The Satin Ice Yellow Fondant comes in a four point four ounce package. This size is perfect for small to medium-sized cake projects.
- Q: What ingredients are in Satin Ice Yellow Fondant? A: Satin Ice Yellow Fondant is gluten-free, dairy-free, nut-free, and vegan. It is made from high-quality ingredients designed for cake decorating.
- Q: What is the color of Satin Ice Fondant? A: The Satin Ice Fondant is a vibrant yellow. This color is ideal for creating cheerful and eye-catching cake designs.
- Q: How do I use Satin Ice Yellow Fondant? A: To use Satin Ice Fondant, knead it until pliable, roll it out to one eighth inch thickness, and drape it over your cake. Trim the excess and decorate as desired.
- Q: Is Satin Ice Fondant easy to work with? A: Yes, Satin Ice Fondant is known for its exceptional workability. It allows both beginners and professionals to create beautiful cake designs effortlessly.
- Q: Can I mold Satin Ice Fondant into shapes? A: Yes, you can mold Satin Ice Fondant into various shapes, such as flowers and figurines. It works well for creating decorative elements on cakes.
- Q: How should I store unused Satin Ice Fondant? A: Unused Satin Ice Fondant should be resealed quickly and stored airtight. Keep it away from direct light and at room temperature to maintain its quality.
- Q: Does Satin Ice Fondant have a long shelf life? A: Yes, when stored properly, Satin Ice Fondant can last a long time. Ensure it is sealed tightly to prevent drying out.
- Q: Is Satin Ice Fondant safe for people with allergies? A: Yes, Satin Ice Fondant is nut-free, dairy-free, gluten-free, and certified kosher pareve. It complies with many dietary restrictions.
- Q: What flavors does Satin Ice Fondant come in? A: Satin Ice Fondant is available in various flavors, including vanilla. The yellow fondant has a pleasing vanilla taste.
- Q: Is Satin Ice Fondant suitable for professional cake decorators? A: Yes, professional cake decorators widely use Satin Ice Fondant. Its quality and versatility make it a favorite among industry experts.
- Q: How do I achieve a smooth finish with Satin Ice Fondant? A: To achieve a smooth finish, make sure your cake is crumb-coated with a thin layer of buttercream before applying the fondant. Use a non-stick surface while rolling.
- Q: Can I refrigerate Satin Ice Fondant? A: Yes, but only chocolate fondant should be refrigerated after opening. Regular fondant should be kept at ambient temperature.
- Q: What is the primary use of Satin Ice Fondant? A: Satin Ice Fondant is primarily used for covering cakes and creating decorative elements. It provides a smooth, elegant finish for various cake designs.
- Q: Is Satin Ice Fondant vegan-friendly? A: Yes, Satin Ice Fondant is vegan-friendly and does not contain any animal-derived ingredients. It's suitable for those following a vegan diet.