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View compareSatin Ice Yellow Fondant, Vanilla, 2 Pounds
Satin Ice Yellow Fondant, Vanilla, 2 Pounds
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Regular price
$24.68
Sale price
$24.68
Regular price
$35.26
Unit price
per
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SKU
WBGROB00JKUDT4KVendor
Satin IceProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
THE #1 CHOICE OF CAKE ARTISTS AROUND THE WORLD Satin Ice is a premium quality fondant for creating a smooth, elegant finish for wedding, birthday, novelty, and special-occasion cakes. Additionally, it is used as a modeling paste to create decorative borders, flowers, figurines, drapes & bows. Blow your friends and clients away with unbelievable designs and artwork for those special occasions. Satin Ice is the choice of professional worldwide, yet easy enough to use for the home baker. Satin Ice has established itself as an industry leader, not only for its premium quality and workability, but also for its great texture, taste, and assortment of colors! We pride ourselves in working closely with professional cake artists to develop a deep understanding of the craft and create a product that satisfies the demands of the best cake decorators, hobbyists, and beginners. Satin Ice is the professional's choice for premium quality and creativity and offers many favored attributes like gluten free, dairy free, nut free, and Kosher Pareve.
HANDLING PROCEDURES Crumb coat cake with a thin, smooth layer of buttercream. Refrigerate or set aside. Keep hands, tools, and work surface completely dry. Moving quickly, knead fondant in small quantities and combine for final knead. Immediately roll to 1/8 inch (3mm) on a non-stick surface (e.g. baking mat). Use a thin dusting of cornstarch or confectioners' sugar if desired. Drape over cake and adhere. Trim excess and decorate as desired.
STORAGE Unused fondant should be resealed quickly and wrapped airtight. Trimmings stored separately. Store at ambient temperature, away from direct light. Chocolate Fondant should be refrigerated after opening.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Satin Ice Yellow Fondant made of? A: Satin Ice Yellow Fondant is made from high-quality ingredients, primarily featuring a base of sugar, water, and food-grade additives. It is gluten-free, dairy-free, nut-free, and Kosher Pareve, making it suitable for a wide range of dietary needs.
- Q: How do I use Satin Ice Yellow Fondant for my cakes? A: To use Satin Ice Yellow Fondant, first crumb coat your cake with a thin layer of buttercream and refrigerate. Then, knead the fondant until smooth, roll it out to 1/8 inch thickness on a non-stick surface, drape it over your cake, and trim the excess. You can also use cornstarch or confectioners' sugar to prevent sticking.
- Q: Can I store unused Satin Ice Fondant, and how? A: Yes, unused Satin Ice Fondant should be resealed quickly and wrapped airtight to maintain its freshness. Store it at room temperature away from direct light. Any fondant trimmings should be stored separately.
- Q: Is Satin Ice Fondant easy to work with for beginners? A: Absolutely! Satin Ice Fondant is designed to be user-friendly, making it an excellent choice for both professional cake artists and home bakers. Its smooth texture and workability allow for easy modeling and decorating, even for those who are new to cake decorating.
- Q: What colors are available for Satin Ice Fondant? A: Satin Ice Fondant is available in a wide assortment of colors, including the vibrant Yellow option. This range allows cake decorators to choose the perfect shade for their projects, ensuring creative freedom for any occasion.