You will not be allowed to compare more than 4 products at a time
View compareSava Madagascar Vanilla Extract 2 Oz & 1 Vial Gourmet Madagascar Vanilla Bean - Baking Essentials - 100% No Sugar Added Pure Van
Sava Madagascar Vanilla Extract 2 Oz & 1 Vial Gourmet Madagascar Vanilla Bean - Baking Essentials - 100% No Sugar Added Pure Van
Out of stock
Regular price
$32.23
Sale price
$32.23
Regular price
$46.04
Unit price
per
Shipping calculated at checkout.
Sold by Groceryeshop, an authorized reseller.
Couldn't load pickup availability
Guarantee safe and secure checkout
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Sava Trading Co Madagascar Pure Vanilla Bean Powder (1 Oz 2 Pack): Growing And Harvesting Vanilla Is A Labor-Intensive Process Of Planting, Harvesting, And Curing. Vanilla Plants Take About Three Years To Mature And Produce Beans. About 6Kg Of Green Vanilla Beans Is Needed To Produce 1Kg Of Black Beans. Madagascar Produces Close To 85% Of Vanilla In The World. Madagascar Vanilla Mainly Grows In The Sava Region (Sambava, Antalaha, Vohemar, Andapa), Located In The North East Part Of The Island, Representing An Integral Part Of The Population Income. The Humid Climate Of The Sava Region Gives An Ideal Accommodation For Vanilla Plants. Average Annual Temperatures In The Region Are Between 18C And 30C. The Average Rainfall Is Abundant Throughout The Year And Reaches Peaks In February-March. The Best Vanilla Pod Will Have A Length Of At Least 15 Cm (6 Inches), With No Split, No Scars, Or Dryness. The Most Outstanding Quality Vanilla Bean Pods Are Frosted By Vanillin, The Aromatic Component, Which Crystallizes On The Surface. By Purchasing One Of Sava Trading Companys Products Youre Not Just Getting The Highest Quality Vanilla, Youre Also Partnering Alongside Us, Bridging The Gap, Bringing Unity, Offering Hope, And Displacing Despair, Throughout Madagascar!
Frequently Asked Questions
- Q: What is the size of the SAVA Madagascar Vanilla Extract? A: The SAVA Madagascar Vanilla Extract comes in a two-ounce bottle with one vial of gourmet Madagascar vanilla bean. This combination is perfect for various baking and cooking needs.
- Q: What ingredients are in the SAVA Madagascar Vanilla Extract? A: The SAVA Madagascar Vanilla Extract is made from 100% pure Madagascar vanilla beans with no sugar added, synthetic flavors, or colors. It's a natural product crafted for quality flavor.
- Q: How many ounces are in the SAVA Madagascar Vanilla Bean Powder pack? A: The SAVA Madagascar Vanilla Bean Powder pack contains two one-ounce bags. This provides ample quantity for multiple baking or cooking applications.
- Q: How do I use SAVA Madagascar Vanilla Extract in recipes? A: You can use SAVA Madagascar Vanilla Extract in baking or cooking by adding it directly to your recipes. Typically, one tablespoon of extract is equivalent to one vanilla bean.
- Q: Can I use SAVA Madagascar Vanilla Extract in drinks? A: Yes, you can use SAVA Madagascar Vanilla Extract to enhance the flavor of various drinks. It pairs well with coffee, cocktails, and desserts.
- Q: Is the SAVA Madagascar Vanilla Bean suitable for baking? A: Yes, the SAVA Madagascar Vanilla Bean is ideal for baking. Its rich flavor infuses beautifully into cakes, cookies, and other baked goods.
- Q: How should I store SAVA Madagascar Vanilla Extract? A: Store the SAVA Madagascar Vanilla Extract in a cool, dark place to preserve its flavor. Keep the lid tightly closed after use.
- Q: Does SAVA Madagascar Vanilla Extract have a shelf life? A: Yes, SAVA Madagascar Vanilla Extract has a long shelf life. When stored properly, it can last for several years without losing flavor.
- Q: Is SAVA Madagascar Vanilla safe for children? A: Yes, SAVA Madagascar Vanilla Extract is safe for children. It is made from natural ingredients with no harmful additives.
- Q: How does SAVA vanilla compare to other vanilla extracts? A: SAVA Madagascar Vanilla is made from high-quality vanilla beans, providing a richer and more authentic flavor compared to many synthetic extracts.
- Q: Is SAVA Madagascar Vanilla Extract gluten-free? A: Yes, SAVA Madagascar Vanilla Extract is gluten-free. It contains only pure vanilla beans and no gluten-containing ingredients.
- Q: What if my SAVA Madagascar Vanilla Extract arrives damaged? A: If your SAVA Madagascar Vanilla Extract arrives damaged, contact customer support for assistance with returns or replacements.
- Q: How can I tell if the SAVA vanilla beans are high quality? A: High-quality SAVA vanilla beans have a deep reddish-black color, a shiny oily sheen, and a strong aroma. They should be plump and free from splits or dryness.
- Q: Can I use SAVA Madagascar Vanilla Extract for savory dishes? A: Yes, SAVA Madagascar Vanilla Extract can be used in savory dishes to add complexity and depth. It complements meats and sauces well.
- Q: Does SAVA support sustainable farming practices? A: Yes, SAVA Trading Co partners with Malagasy farmers who use traditional and environmentally sustainable methods to produce their vanilla, ensuring quality and ethical practices.