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View compareSchar Artisan White Bread, Gluten Free, 14.1 oz
Schar Artisan White Bread, Gluten Free, 14.1 oz
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Regular price
$15.86
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$15.86
Regular price
$22.66
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Schar introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. Crafted with a European recipe and baked with sourdough, millet, quinoa and honey, we believe it is the best tasting gluten-free bread! Ingredients: Water, rice starch, sourdough (water, rice flour), corn starch, agave syrup, sunflower oil, soy protein, modified cellulose, psyllium seeds husks (vegetable fiber), guar gum , millet flour, yeast , sugar , quinoa flour , salt, citrus fiber, honey, calcium citrate, niacin ,iron, thiamine, riboflavin. Storage Instructions: Keep Frozen. For best results, toast before serving.
Frequently Asked Questions
- Q: What are the main ingredients in Schar Artisan White Bread? A: The main ingredients include water, rice starch, sourdough, corn starch, and agave syrup. This gluten-free bread also contains millet flour, quinoa flour, and honey.
- Q: How big is the Schar Artisan White Bread package? A: The package size is fourteen point one ounces. This size is perfect for individual or family use.
- Q: Is Schar Artisan White Bread gluten-free? A: Yes, it is gluten-free. This makes it an excellent choice for those with gluten sensitivities or celiac disease.
- Q: How should I prepare Schar Artisan White Bread for the best taste? A: For the best taste, it is recommended to toast the bread before serving. Toasting enhances its flavor and texture.
- Q: Can I use Schar Artisan White Bread for sandwiches? A: Yes, it is ideal for sandwiches. Its texture and taste make it a versatile option for various sandwich fillings.
- Q: Is Schar Artisan White Bread suitable for snacks? A: Yes, it is suitable for snacks. You can enjoy it plain, with spreads, or as part of a meal.
- Q: What are the storage instructions for Schar Artisan White Bread? A: Keep it frozen to maintain freshness. This helps preserve the quality until you are ready to enjoy it.
- Q: What dietary restrictions does Schar Artisan White Bread meet? A: It is gluten-free, wheat-free, lactose-free, and egg-free. This makes it suitable for various dietary preferences.
- Q: Is Schar Artisan White Bread non-GMO? A: Yes, it is non-GMO. This means it is made without genetically modified ingredients.
- Q: What is the origin of Schar Artisan White Bread? A: The country of origin is the United States. This product is crafted with care to ensure quality.
- Q: How do I keep Schar Artisan White Bread fresh after opening? A: Keep it in the freezer after opening. This will help maintain its texture and prevent spoilage.
- Q: Does Schar Artisan White Bread contain any allergens? A: It is free from gluten, wheat, lactose, and eggs. However, check for any additional allergens based on personal sensitivities.
- Q: Can I use Schar Artisan White Bread for toast? A: Yes, it is perfect for toasting. Toasting enhances its flavor and makes it a delightful breakfast option.
- Q: What is the best way to serve Schar Artisan White Bread? A: Serve it toasted or as part of a sandwich. It pairs well with various toppings and spreads.
- Q: What type of bread is Schar Artisan White Bread? A: It is a white gluten-free bread. It offers a soft texture and a pleasant taste, ideal for many uses.
- Q: What is the shelf life of Schar Artisan White Bread? A: When frozen, it can last for several months. Always check the packaging for specific expiration details.