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Whether you call them a hoagie, hero, submarine, grinder or simply a sandwich, we have the perfect vessel for it. This Super soft’n chewy Sub Sandwich Roll is amazing in taste and texture and perfect for your next sandwich. Ingredients: Water, corn starch, sourdough (rice flour, water), rice flour, psyllium seed husks (vegetable fiber), rice syrup, rice starch, sunflower oil, yeast, soy protein, sugar, apple fiber, modified cellulose, salt, calcium citrate, iron, thiamin, ribovolvin, niacin
Frequently Asked Questions
- Q: What ingredients are in Schar Gluten Free Sub Sandwich Rolls? A: The ingredients include water, corn starch, sourdough made from rice flour and water, rice flour, psyllium seed husks, rice syrup, rice starch, sunflower oil, yeast, soy protein, sugar, apple fiber, modified cellulose, salt, calcium citrate, iron, thiamin, riboflavin, and niacin.
- Q: How big is each pack of Schar Gluten Free Sub Sandwich Rolls? A: Each pack contains six rolls, and the total weight is five point three ounces.
- Q: Are Schar Gluten Free Sub Sandwich Rolls free from common allergens? A: Yes, they are gluten free, lactose free, wheat free, egg free, and milk free, making them suitable for various dietary restrictions.
- Q: How do I use Schar Gluten Free Sub Sandwich Rolls? A: You can use these rolls to make sandwiches by filling them with your favorite ingredients, such as meats, vegetables, and spreads.
- Q: Can I toast Schar Gluten Free Sub Sandwich Rolls? A: Yes, you can toast them for added texture and warmth, making them even more enjoyable for your sandwiches.
- Q: What types of sandwiches can I make with these rolls? A: You can make a variety of sandwiches, including hoagies, heroes, submarines, or grinders, depending on your preference.
- Q: How should I store Schar Gluten Free Sub Sandwich Rolls? A: Store the rolls in a cool, dry place, and keep them sealed in their packaging to maintain freshness.
- Q: What is the shelf life of Schar Gluten Free Sub Sandwich Rolls? A: Typically, these rolls have a shelf life of several months if stored properly, but always check the expiration date on the packaging.
- Q: Can I freeze Schar Gluten Free Sub Sandwich Rolls? A: Yes, you can freeze these rolls to extend their shelf life. Just make sure to wrap them tightly to prevent freezer burn.
- Q: Are Schar Gluten Free Sub Sandwich Rolls safe for people with celiac disease? A: Yes, they are safe for individuals with celiac disease as they are certified gluten free.
- Q: How do Schar Gluten Free Sub Sandwich Rolls compare to regular rolls? A: These rolls are gluten free and cater to those with dietary restrictions, while regular rolls contain gluten.
- Q: Are Schar Gluten Free Sub Sandwich Rolls suitable for kids? A: Yes, they are suitable for kids, especially those with gluten allergies or sensitivities.
- Q: Do Schar Gluten Free Sub Sandwich Rolls contain preservatives? A: No, Schar emphasizes using natural ingredients without artificial preservatives in their gluten free rolls.
- Q: How do I know if Schar Gluten Free Sub Sandwich Rolls are fresh? A: Check the packaging for the expiration date and ensure the rolls are not stale or discolored.
- Q: What are the nutritional benefits of Schar Gluten Free Sub Sandwich Rolls? A: These rolls provide a gluten free option for sandwich lovers, and contain dietary fiber from their ingredients like psyllium seed husks and apple fiber.

