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Sea Tangle Kelp Noodles (12Oz) - 6 Pack - Low Calorie Asian Noodles For Healthy Noodle Dishes - Gluten Free - Similar To Rice No

Sea Tangle Kelp Noodles (12Oz) - 6 Pack - Low Calorie Asian Noodles For Healthy Noodle Dishes - Gluten Free - Similar To Rice No

Hurry! Only left 10 in stock

Regular price $48.14
Sale price $48.14 Regular price $68.77
SAVE 29%
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SKU: WBGROB0DWG2CXZL
UPC: 087703301290
Brand: SEA TANGLE NOODLE CO
Product Type: Pasta & Noodles

Sold by Groceryeshop, an authorized reseller.

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

'Now Cooking Healthy Takes Less Time! Gone Are The Days That Eating Healthy Is Harder Than Eating Fast Food! Sea Tangle Kelp Noodles Take Less Time To Prepare Than Traditional Noodles Take As There Is No Need To Cook Or Boil Them For Them To Be Ready To Eat! It Takes Literal Seconds To Prepare Sea Tangle Kelp Noodle Recipes, And Your Body Will Thank You Later! That Doesnt Mean You Cant Cook Kelp Noodles Hot, Their Noodle Form And Neutral Taste Allow For A Variety Of Uses Including, Stir-Fries, Hot Broths, And Casseroles! These Noodles Fit Every Diet! Kelp Noodles Are Essentially Sea Vegetables In The Form Of Easy-To-Eat Noodles, Which Means They Are The Perfect Noodle For Vegan And Vegetarian Diets! Many Traditional Noodles And Pastas Contain Eggs, Which Is A No Go For People On An Ethically Minded Diet. Another Downside Of Traditional Noodles And Pastas Is That They Frequently Contain Wheat Based Products, Making Them Calorie-Heavy And Laden With Gluten. Sea Tangle Kelp Noodles Are Fat-Free, Gluten-Free, And Very Low In Carbohydrates And Calories, And Their Healthful Content Provides A Rich Source Of Trace Minerals Including Iodine, Which Kelp Is Well Known For. To Prepare Out Of Storage, Kelp Noodles Can Be Rather Tough, And Should Be Rinsed Before Use. For Better Control Softening To Desired Texture, Wash In Cold Water And 1 Tbsp Baking Soda For Firmer Noodles, Or Pour Over Boiling Water With 1-2 Tbsp Baking Soda For Softer Noodles!''

Frequently Asked Questions

  • Q: What ingredients are in Sea Tangle Kelp Noodles? A: Sea Tangle Kelp Noodles are made primarily from kelp, which is a type of sea vegetable. They are fat-free, gluten-free, and very low in carbohydrates and calories.
  • Q: How much do the Sea Tangle Kelp Noodles weigh? A: Each pack contains twelve ounces of Sea Tangle Kelp Noodles. The product is sold in a six pack, totaling seventy-two ounces.
  • Q: Are Sea Tangle Kelp Noodles safe for vegans? A: Yes, Sea Tangle Kelp Noodles are suitable for vegans. They contain no animal products and are a great alternative to traditional pasta.
  • Q: How do I prepare Sea Tangle Kelp Noodles? A: To prepare the noodles, rinse them under cold water. For desired texture, mix them with a tablespoon of baking soda and hot water, or simply serve them cold.
  • Q: Can I cook Sea Tangle Kelp Noodles in hot dishes? A: Yes, you can cook Sea Tangle Kelp Noodles in hot dishes. They can be used in stir-fries, broths, or casseroles, adapting to various recipes.
  • Q: How do I incorporate Sea Tangle Kelp Noodles into my meals? A: You can incorporate them into salads, soups, or stir-fries. They can also be enjoyed cold or prepared to your preferred texture.
  • Q: What is the shelf life of Sea Tangle Kelp Noodles? A: The shelf life of Sea Tangle Kelp Noodles is typically around twelve months when stored properly. Keep them in a cool, dry place.
  • Q: How should I store Sea Tangle Kelp Noodles? A: Store Sea Tangle Kelp Noodles in a cool, dry place. Once opened, they should be consumed within a few days for optimal freshness.
  • Q: Are Sea Tangle Kelp Noodles gluten-free? A: Yes, Sea Tangle Kelp Noodles are gluten-free. They are a suitable option for those with gluten sensitivities or celiac disease.
  • Q: How do Sea Tangle Kelp Noodles compare to traditional pasta? A: Sea Tangle Kelp Noodles are much lower in calories and carbohydrates compared to traditional pasta. They provide a healthier alternative with a neutral flavor.
  • Q: What are the nutritional benefits of Sea Tangle Kelp Noodles? A: Sea Tangle Kelp Noodles are low in calories, fat-free, and low in carbohydrates. They are also a rich source of trace minerals, including iodine.
  • Q: Do Sea Tangle Kelp Noodles have a fishy taste? A: No, Sea Tangle Kelp Noodles do not have a fishy taste. They have a neutral flavor that absorbs the tastes of the dishes they are prepared with.
  • Q: Can I use Sea Tangle Kelp Noodles for meal prep? A: Yes, Sea Tangle Kelp Noodles are excellent for meal prep. They can be quickly prepared and incorporated into various meals throughout the week.
  • Q: What is the texture of Sea Tangle Kelp Noodles like? A: The texture of Sea Tangle Kelp Noodles can be adjusted based on preparation. They can be firm or tender, depending on your cooking method.
  • Q: What dietary restrictions do Sea Tangle Kelp Noodles meet? A: Sea Tangle Kelp Noodles meet several dietary restrictions including vegan, gluten-free, and low-carb diets, making them a versatile food choice.
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