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View compareSEA TANGLE NOODLE COMPANY Moringa Kelp Noodles - Gluten Free, Keto-Friendly, Low Calorie - Pack of 2 (12oz)
SEA TANGLE NOODLE COMPANY Moringa Kelp Noodles - Gluten Free, Keto-Friendly, Low Calorie - Pack of 2 (12oz)
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$25.91
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Introducing Sea Tangle Kelp Noodles, the perfect solution for those seeking a quick and healthy alternative to traditional noodles. These versatile noodles are made from sea vegetables, offering a nutritious option that caters to various dietary needs.
Sea Tangle Kelp Noodles are ready to eat in seconds, eliminating the need for lengthy cooking times. With their neutral flavor and unique texture, they can be enjoyed in a variety of dishes, including stir-fries, hot broths, and casseroles. These noodles are ideal for anyone looking to incorporate healthier ingredients into their meals without sacrificing taste or convenience. Made from kelp, they are rich in trace minerals such as iodine, making them a beneficial addition to your diet.
Key Features:- Quick and easy to prepare—no cooking required.
- Made from sea vegetables, offering a low-calorie and low-carb option.
- Fat-free and gluten-free, suitable for various dietary preferences.
- Versatile usage in hot and cold dishes, including stir-fries and salads.
- Rich source of trace minerals, including iodine.
- Packaged in a convenient size—Pack of 2.
- Suitable for Vegan and Vegetarian diets.
Sea Tangle Kelp Noodles are perfect for health-conscious individuals, busy families, and anyone looking to enhance their meals with nutritious, plant-based ingredients. With their ease of preparation and versatile applications, these noodles can help you create delicious, wholesome dishes in no time. Enjoy the benefits of healthy eating without the hassle of traditional cooking methods.
Frequently Asked Questions
- Q: What are Sea Tangle Moringa Kelp Noodles made from? A: Sea Tangle Moringa Kelp Noodles are made from kelp, a type of sea vegetable. These noodles are fat-free, gluten-free, and very low in carbohydrates and calories.
- Q: How do I prepare Sea Tangle Kelp Noodles? A: To prepare Sea Tangle Kelp Noodles, rinse them before use. For firmer noodles, wash in cold water with one tablespoon of baking soda. For softer noodles, pour boiling water with one to two tablespoons of baking soda over them.
- Q: Are Sea Tangle Kelp Noodles suitable for vegan diets? A: Yes, Sea Tangle Kelp Noodles are suitable for vegan diets as they are made from sea vegetables and do not contain any animal products.
- Q: Can I use Sea Tangle Kelp Noodles in hot dishes? A: Yes, you can use Sea Tangle Kelp Noodles in hot dishes such as stir-fries, hot broths, and casseroles due to their neutral taste and noodle form.
- Q: What are the health benefits of Kelp Noodles? A: Kelp Noodles provide a rich source of trace minerals, including iodine. They are also low in calories and carbohydrates, making them a healthy alternative to traditional pasta.
- Q: How long do Sea Tangle Kelp Noodles take to prepare? A: Sea Tangle Kelp Noodles take literal seconds to prepare since they do not need to be cooked or boiled, making them a quick option for healthy meals.
- Q: What diets are compatible with Sea Tangle Kelp Noodles? A: Sea Tangle Kelp Noodles are compatible with various diets, including vegan, vegetarian, gluten-free, and keto diets, making them a versatile noodle option.
- Q: Do Sea Tangle Kelp Noodles have any allergens? A: Sea Tangle Kelp Noodles are gluten-free and fat-free, but they are made from sea vegetables, which some individuals may be allergic to. Always check the packaging for allergen information.
- Q: What is the shelf life of Sea Tangle Kelp Noodles? A: The shelf life of Sea Tangle Kelp Noodles is typically indicated on the packaging. It is best to store them in a cool, dry place and consume them before the expiration date for optimal freshness.
- Q: Can Sea Tangle Kelp Noodles be used as a substitute for traditional pasta? A: Yes, Sea Tangle Kelp Noodles can be used as a substitute for traditional pasta in various dishes, including stir-fries and salads, offering a low-calorie and gluten-free alternative.