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View compareSea Tangle Organic Green Tea Kelp Noodles (12Oz) - Pack Of 3 - Low Calorie Asian Noodles For Healthy Noodle Dishes - Gluten Free
Sea Tangle Organic Green Tea Kelp Noodles (12Oz) - Pack Of 3 - Low Calorie Asian Noodles For Healthy Noodle Dishes - Gluten Free
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Safety & Compliance
⚠️ WARNING (California Proposition 65):
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Product Description
'Now Cooking Healthy Takes Less Time! Gone Are The Days That Eating Healthy Is Harder Than Eating Fast Food! Sea Tangle Kelp Noodles Take Less Time To Prepare Than Traditional Noodles Take As There Is No Need To Cook Or Boil Them For Them To Be Ready To Eat! It Takes Literal Seconds To Prepare Sea Tangle Kelp Noodle Recipes, And Your Body Will Thank You Later! That Doesnt Mean You Cant Cook Kelp Noodles Hot, Their Noodle Form And Neutral Taste Allow For A Variety Of Uses Including, Stir-Fries, Hot Broths, And Casseroles! These Noodles Fit Every Diet! Kelp Noodles Are Essentially Sea Vegetables In The Form Of Easy-To-Eat Noodles, Which Means They Are The Perfect Noodle For Vegan And Vegetarian Diets! Many Traditional Noodles And Pastas Contain Eggs, Which Is A No Go For People On An Ethically Minded Diet. Another Downside Of Traditional Noodles And Pastas Is That They Frequently Contain Wheat Based Products, Making Them Calorie-Heavy And Laden With Gluten. Sea Tangle Kelp Noodles Are Fat-Free, Gluten-Free, And Very Low In Carbohydrates And Calories, And Their Healthful Content Provides A Rich Source Of Trace Minerals Including Iodine, Which Kelp Is Well Known For. To Prepare Out Of Storage, Kelp Noodles Can Be Rather Tough, And Should Be Rinsed Before Use. For Better Control Softening To Desired Texture, Wash In Cold Water And 1 Tbsp Baking Soda For Firmer Noodles, Or Pour Over Boiling Water With 1-2 Tbsp Baking Soda For Softer Noodles!''
Frequently Asked Questions
- Q: What are the ingredients in Sea Tangle Kelp Noodles? A: Sea Tangle Kelp Noodles are made from kelp, a type of sea vegetable, and water. They are gluten-free, low in calories, and contain trace minerals like iodine.
- Q: How much does each pack of Sea Tangle Kelp Noodles weigh? A: Each pack of Sea Tangle Kelp Noodles weighs twelve ounces. The product comes in a pack of three, totaling thirty-six ounces.
- Q: Are these noodles suitable for a gluten-free diet? A: Yes, Sea Tangle Kelp Noodles are gluten-free. They are made from kelp and do not contain any wheat products.
- Q: How do you prepare Sea Tangle Kelp Noodles? A: To prepare Sea Tangle Kelp Noodles, rinse them under cold water and soak in a mixture of one cup cold water, one tablespoon baking soda, and lemon juice. This alters their texture to your liking.
- Q: Can I cook Sea Tangle Kelp Noodles? A: Yes, you can cook Sea Tangle Kelp Noodles if desired. They can be added to stir-fries, broths, or casseroles for hot dishes.
- Q: Are these noodles suitable for vegan diets? A: Yes, Sea Tangle Kelp Noodles are suitable for vegan diets. They are made from plant-based kelp and contain no animal products.
- Q: How long do Sea Tangle Kelp Noodles last once opened? A: Once opened, Sea Tangle Kelp Noodles should be consumed within a few days for optimal freshness. Store them in the refrigerator after opening.
- Q: What is the best way to store Sea Tangle Kelp Noodles? A: Store Sea Tangle Kelp Noodles in a cool, dry place before opening. After opening, refrigerate them and consume within a few days.
- Q: Do these noodles have any nutritional benefits? A: Yes, Sea Tangle Kelp Noodles are low in calories and carbohydrates and are rich in trace minerals, including iodine and antioxidants from added green tea.
- Q: How do Sea Tangle Kelp Noodles compare to traditional pasta? A: Sea Tangle Kelp Noodles are significantly lower in calories and carbohydrates than traditional pasta. They also offer a gluten-free alternative for those with dietary restrictions.
- Q: Are Sea Tangle Kelp Noodles suitable for a keto diet? A: Yes, Sea Tangle Kelp Noodles are ideal for a keto diet. They contain only six calories per serving and very low carbohydrates.
- Q: What texture can I expect from Sea Tangle Kelp Noodles? A: Sea Tangle Kelp Noodles can be prepared to have either a firm or tender texture based on how they are soaked and cooked. Adjusting the soaking time allows for desired firmness.
- Q: What makes Sea Tangle Kelp Noodles different from shirataki noodles? A: Unlike shirataki noodles, which can have a rubbery texture and odor, Sea Tangle Kelp Noodles are soft and have a neutral flavor, making them more enjoyable to eat.
- Q: Can I use Sea Tangle Kelp Noodles in soups? A: Yes, Sea Tangle Kelp Noodles can be used in soups. Their neutral flavor allows them to soak up the flavors of the broth they're cooked in.
- Q: What are the environmental benefits of using kelp noodles? A: Kelp is a sustainable sea vegetable that grows without the need for fertilizers or freshwater, making Sea Tangle Kelp Noodles an environmentally friendly food choice.