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Over 90 years ago, the Season Brand was the inspiration of a Polish immigrant who started as a food merchant selling specialty products to grocery stores in the Northeast Region. By sourcing the highest quality ingredients Season grew as a trusted brand for specialty fish. In the 1950s, as Season’s reputation as a diversified line of high quality, canned seafood, specialty vegetables grew, Season became a household staple in cities throughout the United States. Today, the Season Brand continues to source only the highest quality ingredients bringing consumers the superior taste they have known to love. Taste the premium difference! The Season Brand premium difference starts with Superior Ingredients. Each product has been packaged for purity and consistency in ingredients meeting the highest product standards. Season takes pride in Great Tasting products which are sourced from premier suppliers from around the world ensuring the highest quality. Season packaging is also first class. Season packaging is designed with the consumer in mind as noted by our famous Easy Peel Innovation. Season was first to market with the Easy Peel lid offering greater consumer convenience with no sharp edges, no splash and no mess upon opening. Not to stop there, we then made sure that all our cans have NO BPA in the can lining – – Enhancing the safety of what we consume.
Frequently Asked Questions
- Q: What are the ingredients in Season Anchovies in Olive Oil? A: The primary ingredient is wild-caught anchovies preserved in olive oil. They are also rich in B vitamins and Omega-3.
- Q: How much does each jar of Season Anchovies weigh? A: Each jar contains four point two ounces of anchovies. The product comes in a six-pack for convenience.
- Q: Are the anchovies in Season products sustainably sourced? A: Yes, the anchovies are sustainably caught and certified by Friend of the Sea. This ensures responsible fishing practices.
- Q: How do I use Season Anchovies in my meals? A: You can add Season Anchovies directly to salads, pasta dishes, or sauces. Their umami flavor enhances a variety of meals.
- Q: Can I eat Season Anchovies straight from the jar? A: Yes, you can enjoy them directly from the jar. They make a tasty keto snack or a flavorful addition to many dishes.
- Q: How should I store these anchovies after opening? A: Store the anchovies in the refrigerator after opening. Ensure the olive oil covers the fillets to maintain freshness.
- Q: What is the shelf life of Season Anchovies in Olive Oil? A: Unopened jars have a long shelf life; however, once opened, consume within a week for the best flavor and quality.
- Q: Are Season Anchovies suitable for a gluten-free diet? A: Yes, Season Anchovies in Olive Oil are gluten-free. They are made from natural ingredients without any gluten-containing additives.
- Q: What makes Season Anchovies different from other brands? A: Season Anchovies are known for their bold flavor, high-quality ingredients, and innovative Easy Peel lid for customer convenience.
- Q: Are these anchovies low in mercury? A: Yes, Season Anchovies are low in mercury, making them a safer seafood choice. They also provide a great source of protein.
- Q: Is there any BPA in the can lining of Season Anchovies? A: No, the cans used for Season Anchovies contain no BPA in the lining, enhancing safety for consumers.
- Q: Can Season Anchovies be used in cooking for kids? A: Yes, they can be included in family meals, but check for any allergies. Their rich flavor can enhance many dishes that kids enjoy.
- Q: What types of dishes pair well with Season Anchovies? A: They pair well with Mediterranean dishes, Caesar salads, pizzas, and pasta. Their umami flavor complements many cuisines.
- Q: What nutritional benefits do Season Anchovies provide? A: They are rich in Omega-3 fatty acids, protein, iron, and calcium. They also contain multiple B vitamins for added nutrition.
- Q: How do Season Anchovies contribute to ocean sustainability? A: Season Anchovies are caught using methods that minimize bycatch, helping to preserve marine ecosystems and promote sustainable fishing.
- Q: What should I do if my jar of Season Anchovies arrives damaged? A: If your jar is damaged upon arrival, contact customer support for assistance. They can guide you through the return or replacement process.

